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Sri Lanka - Colombo
City tripsSri Lanka

Sri Lanka – Colombo

by Joe OnTour 9. September 2017
written by Joe OnTour

Sri Lanka – Colombo

A special feature in the cities are the jeepneys. The jeepney was once a jeep that was in service with the American armed forces. It was saved from scrapping by the Filipinos and provided with wildly romantic pictures. Now jeepneys are the cheapest means of transport in the Philippines.

If you want to know how the jeepneys are made, it’s best to squeeze into such a trendy vehicle and let yourself be chauffeured to Las Piñas.

There, the vehicles of unshakable joie de vivre and landmarks of the country are built by hand. The jeepney can carry up to 20 passengers. It stops wherever someone makes themselves known to get in or out.

The factory is well worth seeing. The individual jeepneys are welded together by hand and equipped with the few necessary little things and then colorfully painted with wild ornaments and figures, provided with small status symbols and the jeepney is ready.

The jeepneys are one of the most important means of transport in the Philippines. Most are run by small business owners and families.

Pictures Sri Lanka – Colombo

Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Impressionen
Sri Lanka - Teeplantage
Sri Lanka - Colombo

Questions about Sri Lanka

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Sri Lanka - Kandy
City tripsSri Lanka

Sri Lanka – Kandy

by Joe OnTour 9. September 2017
written by Joe OnTour

Sri Lanka – Kandy

The old Sinhalese royal city of Kandy, located 115 km from Colombo, is of course fortified. Many interesting museums testify to the cultural importance of this city. Kandy is located in a stunning green landscape. The city is surrounded by tea hills, rice fields and forests.

The longest river in Sri Lanka, the Mahaweli Ganga, flows around Kandy. Situated in an enchanting mountain world, Kandy is the fourth largest city in the country and at the same time the spiritual and religious centre of Sri Lanka. In addition, Kandy is still the center of handicrafts and dance and folk arts. Folklore shows in Kandy are a must-see for any visitor.

Here are just a few sights that should definitely be visited:

Temple of the Sacred Tooth, (Dalada Maligawa, contains a tooth relic of Buddha), Embekke Devale, Lankatillaka, Gadaladeniya, Degaldoruwa Temple, Royal Botanical Garden, Peradeniya, Elephant Bath in Katugastota, Kandyan Arts Association (Art Association), Kalapura (Handicraft Village) in Nattarampotha (2.5 km from Kandy) and Henawela, a village known for its Dumbara mats (16 km from Kandy).

The city is characterized by the Temple of the Tooth, which is the religious center of Sri Lanka. The Temple of the Tooth is called “Dalada Maligawa” and it was built in the 18th century. The sacred relic of Buddha’s canine tooth is kept in an altar inside the temple.

In August every year, the sacred tooth relic is led through the streets on an elephant. The extremely colourful procession is probably the most important festival in Sri Lanka. A visit to this festival is worthwhile for the hundred or so elephants that accompany the procession.

Photos Sri Lanka – Kandy

Sri Lanka - Kandy
Sri Lanka - Kandy
Sri Lanka - Kandy
Sri Lanka - Kandy
Sri Lanka - Colombo
Sri Lanka - Impressionen
Sri Lanka - Impressionen
Sri Lanka - Alltagsleben
Sri Lanka - Colombo
Sri Lanka - Colombo

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Sri Lanka - rice fields
Sri Lanka

Sri Lanka – Rice Fields

by Joe OnTour 9. September 2017
written by Joe OnTour

Sri Lanka – Rice Fields

They can be found outside the cities all over the island of Sri Lanka. We are talking about the countless rice fields where the farmers work to supply the country.

As soon as we leave the city of Colombo behind us, we drive past huge rice fields. The fields are artistically laid out and often reach up into the mountain landscape of the island.

With ox teams in front of a primitive wooden plough, the fields are still ploughed today as they were hundreds of years ago. The workers move in the deep mud. A physically hard work that is usually done by the men, while the harvest is usually the responsibility of the women.
Ox team and rice farmer in a rice field – Sri Lanka
The individual terraces are kept moist by a sophisticated irrigation system to give the rice plants the basis for growth.

The wages of work are so low that they provide families with just the bare necessities for daily life. The rice farmers usually live in the poorest huts on the edge of the rice fields.

Despite the difficult life, the people are mostly cheerful and friendly. Sowing and harvesting takes place several times a year, as the growing conditions on the island are optimal.

Pictures Sri Lanka – Rice Fields

Sri Lanka - Reisfelder
Sri Lanka - Reisfelder
Sri Lanka - Reisfelder
Sri Lanka - Reisfelder
Sri Lanka - Reisfelder
Sri Lanka - Reisfelder

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Sri Lanka - tea plantation
Sri Lanka

Sri Lanka – Tea Plantation

by Joe OnTour 9. September 2017
written by Joe OnTour

Sri Lanka – Tea Plantation

A special experience on our trip across the island of Sri Lanka was a visit to one of the many tea plantations. On the journey from Colombo to Kandy, we had the opportunity to visit one of many tea plantations in the country.

First we hiked over the slopes of the plantation and were able to watch the tea pickers at work. The pickers stand up to their chests in the tightly growing plants.
Tea picker at work – Sri Lanka
To demarcate the harvested area, bamboo sticks are placed on the bushes. This way, the women do not lose track of the harvest. The harvested flowers are placed in the basket, which is carried on the back the whole time.

The work is done in the scorching sun and despite the heaviness of the work, the jobs here are very much in demand. Early in the morning, the job seekers wait in front of the small factory building to be assigned.

As picturesque as the plantations with the pickers look to the passer-by from a distance, it is hard and difficult work when you look at the events up close. The plantation is one of the medium-sized farms and still has a considerable area.

On the slope and in front of the blue sky, the workers look like busy bees. The subsequent visit to the tea factory, where the harvest is prepared for export, is interesting. Packed in large wooden boxes, the product usually goes on its long journey to Europe.

Pictures Sri Lanka – Tea Plantation

Sri Lanka - Teeplantage
Sri Lanka - Teeplantage
Sri Lanka - Teeplantage
Sri Lanka - Teeplantage
Sri Lanka - Teeplantage
Sri Lanka - Teeplantage
Sri Lanka - Teeplantage
Sri Lanka - Colombo
Sri Lanka - Colombo

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Sri Lanka – daily life
Sri Lanka

Sri Lanka – Everyday Life

by Joe OnTour 9. September 2017
written by Joe OnTour

Sri Lanka – Everyday Life

Everyday life on the island of Sri Lanka is a hard struggle for existence for most of the inhabitants. Nevertheless, the people are animated by a cheerfulness and friendliness that is impressive. We encounter this inner happiness of the people again and again on our journey across the island.

The owners of this elephant are to be regarded as wealthy. Owning an elephant is an enormous wealth in Sri Lanka. The animals are treated and cared for very well.

On a marketplace we meet a snake charmer who shows us his art. With haunting flute playing, the cobra rises from the basket. We only dare to approach the couple within the furthest flight distance.

During our further journey across the country, we often see primitive wooden dwellings under palm groves. The roofs are covered with palm fronds.

Outside the big cities, most people still live in the simplest accommodations as they did a hundred years ago.

In the villages, the corrugated iron shops, usually set up on the thoroughfares, are the meeting place for the villagers.

It is not uncommon for the road to be blocked by ox carts, on which virtually everything is transported.

Life on the island of Sri Lanka takes place almost without exception on the streets. This is where people trade, haggle, sell, buy and hold the usual Smaltalk. This scenery often goes on until late at night.

Pictures Sri Lanka – Everyday Life

Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben
Sri Lanka - Impressionen
Sri Lanka - Impressionen
Sri Lanka - People
Sri Lanka - People
Sri Lanka - People
Sri Lanka - People

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Sri Lanka - Impressions
Sri Lanka

Sri Lanka – Impressions

by Joe OnTour 9. September 2017
written by Joe OnTour

Sri Lanka – Impressions

The preferred means of transport in the villages (but also in larger cities) in Sri Lanka is the ox cart.

The flora in Sri Lanka is impressive and extremely versatile. All kinds of flowers, fruits and spices grow here.

Rubber extraction is still widespread on the island of Sri Lanka.

The Monkey Temple is one of the attractions on the island of Sri Lanka.

Pictures Sri Lanka – Impressions

Sri Lanka - Colombo
Sri Lanka - Impressionen
Sri Lanka - Impressionen
Sri Lanka - Impressionen
Sri Lanka - Impressionen
Sri Lanka - Impressionen
Sri Lanka - Impressionen
Sri Lanka - Impressionen
Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Colombo

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Sri Lanka - People
Sri Lanka

Sri Lanka – People

by Joe OnTour 9. September 2017
written by Joe OnTour

Sri Lanka – People

In Sri Lanka you can find an incredible wealth of human impressions. We captured a few snapshots of life on the island.

Pictures Sri Lanka – People

Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Colombo
Sri Lanka - Kandy
Sri Lanka - Teeplantage
Sri Lanka - Teeplantage
Sri Lanka - Teeplantage
Sri Lanka - Alltagsleben
Sri Lanka - People
Sri Lanka - People
Sri Lanka - People
Sri Lanka - People
Sri Lanka - People
Sri Lanka - People
Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben
Sri Lanka - Alltagsleben

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Thailand
General country informationThailand

Thailand – General info

by Joe OnTour 9. September 2017
written by Joe OnTour

Thailand – General information

Area: 513,115 km².

Population: around 71.6 million (as of 2026).

Population density: around 140 per km².

Capital: Bangkok (Krung Thep). Population: approx. 5.6 million in the actual urban area, but the metropolitan area of Bangkok today has around 11.5 million inhabitants.

Geography: Thailand is bordered by Myanmar and the Andaman Sea (Indian Ocean) to the west, Malaysia and the Gulf of Thailand to the south, Cambodia to the east, and Laos to the north and east. The Chaophraya River and its tributaries flow through large parts of mainland Thailand. To the northeast rises the Khorat Plateau, which occupies about a third of the country’s area; forested hills and mountains in the north cover another third.

Form of government: Thailand has been a parliamentary monarchy since 1932. It is based on the constitution of 6 April 2017. Current head of state (king): Maha Vajiralongkorn (Rama X), since 2016. Current head of government (prime minister): Anutin Charnvirakul, since September 2025 – after the parliamentary elections of February 2026, from which his party Bhumjaithai emerged as the strongest force.

Political background: Thailand has experienced several changes of government in recent years (including court-ordered dismissals of prime ministers), which has made the political situation appear unstable at times. For travellers, this has not yet had a noticeable impact on the tourist infrastructure or everyday security; however, occasional political demonstrations in Bangkok should be avoided.

Language: The official language is Thai (Siamese). Colloquial languages include Malay and Chinese (Teochew/Cantonese). English is the language of trade and is widely understood in tourist centres.

Religion: Theravada Buddhism (approx. 93–95%); Muslim (especially in the extreme south), Christian and Hindu minorities.

Local time: CET + 6 hours, CEST + 5 hours (Thailand has no daylight saving time, UTC +7 all year round).

Mains voltage: 220 V, 50 Hz. In Thailand, different types of sockets are common (usually type A/B/C), a universal adapter is recommended.

Country code: 66.

Mobile phone: Prepaid SIM cards are available at airports and convenience stores (7-Eleven) nationwide. The major network operators today are AIS (Advanced Info Service), dtac (now operating as “True-dtac” or True Corporation after the merger with True) and True Move. Network coverage is also good in rural areas and on most islands.

Internet/E-Mail: Wi-Fi is available practically everywhere in hotels, cafés, restaurants and shopping centres, usually free of charge; in addition, a local data SIM or eSIM is recommended for travelling.

Mail: Airmail to Europe usually takes about a week. Opening hours: The main post office in Bangkok (New Road) opens Mon–Fri 8 a.m.–8 p.m., weekends and holidays 8 a.m.–1 p.m.; Post offices in other parts of the country usually open 8.30 a.m.–3.30 p.m.

Nightlife: Thailand’s and especially Bangkok’s nightlife is world-famous; nightclubs, sidewalk cafes, classical dance theaters and cinemas are open until late.

Shopping tips: Particularly beautiful souvenirs with memorable value are Thai silk and cotton fabrics, leather goods, silver, ceramics with green celadon glaze, dolls, masks, lacquer work and articles made of bamboo and bronze. The weekend market in Chatuchak Park in Bangkok is still wonderful to browse and marvel at – everything from antiques to betta fish is available here. Tailor-made clothing is still offered in many places and can usually be made within a few days; however, qualitative caution is advised with “express tailor-made suits” within 24 hours. In the case of branded goods outside authorized stores, counterfeits can generally be assumed – the purchase and import of such counterfeits into Germany is also punishable by law. Except in large department stores, bargaining is still common and expected when shopping at markets.

Opening hours of the shops: Mon–Sat 10 a.m.–7 p.m. (department stores/shopping centres, often until 9–10 p.m.), smaller shops often 8 a.m.–9 p.m.; most shops are also open on Sundays.

Thailand – Entry and Visa

For German, Austrian and Swiss nationals, visa-free entry for tourist stays currently (as of August 2026) continues to apply in principle – but this regulation is currently in upheaval:

Since July 15, 2024, travelers from over 90 countries, including Germany, Austria and Switzerland, have been subject to a visa exemption of 60 days (with the possibility of extending it for another 30 days on site). However, on May 19/20, 2026, the Thai cabinet decided to shorten this regulation again to 30 days . This change will not come into force until 15 days after official publication in the Thai Official Gazette (Royal Gazette) – this publication was still pending at the time of research (end of August 2026), so the 60-day rule has remained unchanged so far. Travelers should therefore inform themselves about the current status immediately before departure, for example at the Royal Thai Embassy, the Foreign Office or the Newsroom of the Tourism Authority of Thailand (TAT).

Regardless of the length of stay, the following requirements apply to entry:

  • Passport with at least 6 months remaining validity and at least one free page.
  • Proof of onward travel (return or connecting flight ticket) within the permitted period of stay.
  • Sufficient financial resources (officially the equivalent of about 20,000 THB per person is required, but controls are rare).
  • Since May 1, 2025, the digital Thailand Digital Arrival Card (TDAC) has also been mandatory for all entrants – visa-free or not. It replaces the previous paper entry card (TM6) and must be filled out free of charge online, no later than 72 hours before arrival. Without a TDAC confirmation, entry can be denied.
  • For accompanying children, a separate children’s passport with photo is required; entries in the parental passport have not been accepted since 2012.

For longer stays, work or study, a regular visa (e.g. non-immigrant visa) is still required.

Thailand – Climate

The climate in Thailand is tropical, with temperatures of 30 to 35 degrees Celsius and very high humidity.

Rainy season: May to October.

When exploring the cities, closed-toe shoes should be worn. It is advisable to always take a (cardigan) jacket with you and preferably to wear zip pants (convertible between short and long) – this way colds and foot problems can be avoided by air-conditioned interiors.

With very short clothing, you will also not be admitted everywhere (e.g. when visiting temples). Thais attach great importance to well-groomed clothing; the more well-groomed the appearance, the higher the social reputation. Washed out T-shirts and very short shorts are accordingly not well received everywhere.

The right time to travel to Thailand is roughly from mid-November to mid-March – then it is hot and dry. The rest of the year is either very hot and humid or rainy. However, this does not apply uniformly to the whole of Thailand: The best time to travel differs significantly between the Andaman coast (Phuket, Krabi) and the Gulf of Thailand (Koh Samui, Koh Phangan) – while it can be particularly rainy on Koh Samui in November, at the same time Phuket is already in the dry main season, and vice versa.

Thailand – Fauna

Especially in the wooded areas, there is a species-rich fauna. Elephants occur both wild and domesticated; the former use as pack and working animals is now in sharp decline for animal welfare reasons, and has increasingly been replaced by ethically oriented elephant observation projects without riding.

Furthermore, rhinos, tigers, leopards, gaurs and water buffaloes live in Thailand (in some severely threatened and protected remnants). Primates are represented by langurs, macaques and javanese monkeys. Other interesting representatives of the mammal fauna are shrews (Tupaias), fruit bats and pangolins.

The diverse bird life includes hoopoes, black-naped orioles, gurials (from the kingfisher family), swallow starlings, hornbills and drongos.

Thailand is home to over 50 species of snakes, including several venomous snakes, as well as turtles, agamas (including kites) and crocodiles. A significant part of the country’s area is now protected, spread over more than 150 national parks and protected areas.

Thailand – Flora

In the southeast of the country and on the Malay Peninsula, tropical rainforest dominates. Evergreen hill forest is the name given to the dense, bushy forests at an altitude of about 800 m above sea level.

In other regions, there are species-rich, moist monsoon forests with deciduous trees, as well as mangrove swamps on the coasts and pine stands at higher altitudes.

Water hyacinths were once introduced to Thailand from Java, where they multiplied rapidly and were long considered an invasive problem. In the meantime, their advantages are also recognizable: With their roots hanging in the water, they act like a natural sewage treatment plant.

The woody plants of the coastal regions include red tang palms and ebony. Economically valuable trees of the highlands are teak trees, agarwood and oaks. In addition, a wide variety of tropical plants and fruits thrive, including orchids, gardenias, hibiscus, bananas, mangoes and coconuts.

Thailand – Country and People

The traditional customs in Thailand have been exposed to cultural influences from China, India and more recently from the West for centuries.

Western visitors often shake hands as a greeting; Thais traditionally greet each other with the “wai” – palms placed together, fingertips pointing upwards, combined with a slight bow. Western visitors do not have to be afraid to return this traditional gesture; Buddhist monks are always greeted in this way. The royal family still enjoys a high level of respect in large parts of society; public criticism of the monarchy is also punishable by Thailand’s strict lèse-majesté law (Lèse-Majesté, Article 112) – this expressly applies to foreign visitors, for example on social media, and should be avoided at all costs.

In general, Thais are reserved people who rarely lose their composure openly. Visible anger or frustration is considered rude and makes the person in question “lose face” – patience and composure are therefore also the appropriate manner for visitors, for example in the event of misunderstandings or delays.

Before entering a private house or a temple, shoes are always taken off. One should not point the finger at persons or objects and should not touch the head of Thais, especially children, as the head is considered the most sacred part of the body; the soles of the feet, on the other hand, are considered impure and should not be pointed at other people or Buddha statues.

Casual clothing is acceptable in most situations; men are rarely expected to wear a suit, a traditional Thai shirt is well suited for special occasions. Swimwear belongs exclusively on the beach or in the hotel/pool area; “topless” is also not welcome on the beach. When visiting temples and palaces (including the Grand Palace in Bangkok), a strict dress code applies: shoulders and knees must be covered.

Smoking is now much more restricted indoors, restaurants, air-conditioned public buildings and on many beaches than before; it is advisable to pay attention to appropriate signage.

Tipping: Most upscale hotels and restaurants already charge a service charge (usually 10%) and VAT (7%) on the bill. An additional, small tip is still welcome in restaurants, but is not mandatory. Taxi drivers usually do not expect a tip, but rounding up the fare is gladly accepted.

Thailand – Food and Drink

There are a myriad of restaurants in Thailand. In hotels, the food tends to be more expensive; the numerous out-of-town restaurants are usually preferable, with something for every taste – from Italian, German, American, Greek, Chinese and Japanese to Thai cuisine.

You should definitely try Thai cuisine. The Singha beer is still popular and tasty. Tap water is not drinkable; in most hotels a free bottle of drinking water is provided in the room, as well as in restaurants. With ice in drinks – despite good hygienic standards in many places today – caution is still advisable, especially away from tourist centers.

Thai food is extremely tasty and is often spicy; however, most restaurants take into account that Europeans are often not used to spicy food. Pri-Kee-no, small red or green chili peppers, in particular, should be enjoyed with caution by newcomers. Specialties include Tom Kha (coconut milk soup with kaffir lime leaves, lemongrass, ginger, and chicken or crab), Kaeng Phet (spicy “red” curry with coconut milk, herbs, garlic, chilies, crab paste, and cilantro), Kaeng Khiao Wan (“green” curry with eggplant, beef, or chicken), Gai Yang (grilled chicken), and Khao Phat (fried rice with crabs, chicken or pork, onions, eggs).

Among desserts, lot chong (sweet green noodles in coconut milk) and sangkhaya (pudding made from coconut milk, egg and sugar, often served in a coconut shell) are particularly recommended. Mangoes with sweet sticky rice (Khao Niao Mamuang) are also delicious for breakfast, but this is only offered in the best quality during the mango season from March to May.

Other exotic fruits are papaya, jackfruit, mangosteen, rambutan, pomelo (sweet grapefruit) and especially the durian, which is either loved or firmly rejected by foreigners (called “Farang” in Thailand) because of its intense smell. Many hotels still do not allow the storage of durian in the room.

Drinks: Coconut water is often offered directly from the shell. In addition to numerous local drinks, Singha beer and Thai whiskey (e.g. Sang Som) are worth a try.

Thailand – Accommodation

Hotels and other accommodations in Thailand are available in all price ranges. Most hotels have air conditioning, which has advantages and disadvantages: On the one hand, the tropical temperatures are more bearable for Central Europeans, on the other hand, a cold can occur more quickly, and since windows are rarely opened, it can smell musty in some rooms.

Hotels in Bangkok: Bangkok has some of the best hotels in Asia of international standard. Luxury hotels usually offer pools, air conditioning and round-the-clock room service. Hotels on the Chao Phraya River are a bit quieter with better air quality than in the city centre, but with slightly longer distances to many sights – better hotels often offer a free boat or bus shuttle here. The area around Banglamphu/Khao San Road still offers cheaper accommodation for backpackers. Compared to European prices, an overnight stay in an upscale five-star hotel in Bangkok remains comparatively cheap. When choosing a hotel in Bangkok, it is worth choosing a central location with good connections to BTS Skytrain or MRT subway.

Holiday homes and apartments: Today, they are mainly offered via relevant online booking portals as well as through local intermediaries in the holiday regions.

Youth hostels: There are hostels and cheap guesthouses all over the country, even away from classic YMCA/YWCA facilities; the selection via online booking platforms is much larger today than in the past.

Camping: Most of the campsites are located in national parks under the administration of the forestry authority, but there are also campsites in some holiday areas. Camping is still not very common in Thailand, as inexpensive rooms are available practically everywhere.


Note: All information on population figures, political offices, entry requirements and exchange rates is subject to change and has been researched to the best of our knowledge as of August 2026. In particular, the regulation on visa-free stays (60 vs. 30 days) was in a state of upheaval at the time of going to press – for binding, up-to-date information, please take a look at the website of the Royal Thai Embassy, the Federal Foreign Office and the TAT Newsroom.

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Thailand - Bangkok
City tripsThailand

Thailand – Bangkok

by Joe OnTour 9. September 2017
written by Joe OnTour

Thailand – Bangkok

Bangkok is first and foremost a fascinating mixture of chaos and tranquility. The city is big, overpopulated, noisy, crammed in every way – with people, with cars and every other kind of motorized vehicle, with buildings. But it also has – sometimes in the most unexpected places – quiet places, oases of peace. In the midst of the hustle and bustle you will find peaceful little streets lined with old teak houses and the bright colours of the magnificent chapels (bots and viharns) and towers (chedi) of the Buddhist monasteries and the peace and shade of the temple courtyards.

Bangkok is a strongly Western-oriented capital. Nevertheless, it has retained its roots and its Asian traditions. Bangkok is the political, cultural and economic center of the country. However, the rapid changes and increasing prosperity have also brought disadvantages. There is too much road traffic and the city often comes to a complete standstill.

The best and mostly 5-star hotels overlook the Chaophraya River, on the banks of which the Grand Palace can also be found. The huge area is home to Wat Phra Kaeo. The Buddha figure is made of a particularly bright green type of jade and is not, as one might assume, studded with emeralds. To visit the Grand Palace (as for many other cultural sites, by the way), certain dress rules apply. Women must wear a skirt that covers the knees. Men are expected to wear long trousers. In case of improper clothing, entry will be denied.

If you go upstream from the Grand Palace, you will come to the Royal Boathouse. Here you can admire the richly decorated royal barges, which are also used for special processions on the Chaophraya. Within Bangkok’s city limits, there are more than 300 temples and shrines. The most famous of them are Wat Benchamabophit (Marble Temple), Wat Arun (Temple of Dawn) and Wat Traimit (Temple of the Golden Buddha).

Speaking of Bangkok – the city is actually not called that! The correct and full name of Bangkok is: “Krung Thep Manakhon Bovorn Ratanskosin Magintharayutthaya Mahadilokpop Noparatratchathani Burirom Udomratchanivetmahasathan Avatartsathit Sakkathattiya Visnukarmrasit”, which translates as: “City of Angels, greatest of all cities, abode of the Emerald Buddha, impregnable fortress, immortal, precious jewel, exceedingly powerful, time-honored, nine times adorned with jewels, heavenly city, donated by Indra and rebuilt by Vishnu”. The Thais call the city for short: “Krung Thep” (City of Angels). It was founded by King Rama I, who also had Wat Phra Kaew and the Grand Palace built.

One of the largest temple complexes in the country is WatPho. The entire complex consists of over 30 temples, of which the Temple of the Reclining Buddha is the largest. With a length of over 44 m and a height of 15 m, this Buddha figure has incredible dimensions.

We can definitely recommend a visit to the many colorful markets, especially the famous floating market. However, we heard that it has become more and more of a tourist attraction in recent years. Other attractions include the LakMuang (city stone), the Erawan Shrine, where fresh offerings are made daily, and the National Museum. In the Suan Pakkard Palace you can see valuable antiques.

The sights also include the house of the American silk merchant Jim Thompson, who disappeared without a trace in Malaysia in 1967, which was converted into a museum of decorative arts. Equally interesting are the Bangkok Zoo and the snake farm of the Red Cross Center. The distances between these attractions are quite long. They can hardly be done on foot. We definitely recommend the use of a taxi, especially since the costs for this are very low.

Pictures Thailand - Bangkok

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Thailand - Bangkok
Thailand - Bangkok
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Thailand - Strände
Thailand - Bangkok - Schwimmende Märkte
Thailand - Bangkok - Schwimmende Märkte
Thailand - Bangkok - Schwimmende Märkte
Thailand - Bangkok - Schwimmende Märkte
Thailand - Bangkok - Schwimmende Märkte
Thailand - Impressionen
Thailand - Impressionen
Thailand - Impressionen
Thailand - Impressionen

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Thailand - Temple
Thailand

Thailand – Temples

by Joe OnTour 9. September 2017
written by Joe OnTour

Thailand – Temples

There are around 300 temples in Bangkok. To see everyone is almost impossible and who wants that. You should look at the five most important ones and plan enough time for them.

Buddhist, Thai temple districts consist of several buildings and also have similar functions such as praying, learning, working, living and living.

Bot
The most sacred and most important building for the faithful is the “Bot”. Bots are usually not accessible to tourists (and non-monks in general).

Viharn
While the bot is often reserved only for monks for ritual acts, vihars serve as a place of prayer for the whole people. Thailand’s most famous viharn is the one at Wat Po in Bangkok, which houses the gilded reclining Buddha.

Chedi
Visible from afar are the tower-high, slightly bell- or cone-shaped “Chedis”, comparable to church towers in the European sense. Relics are often buried inside.

Sala
are open and small outbuildings to linger without ritual significance.
Wat Phra Keo, the Temple of the Emerald Buddha, is part of the royal palace and is Thailand’s highest-ranking temple. The Buddha himself, a 60 cm high figure, is considered Thailand’s national shrine. Three times a year at the beginning of the three Thai seasons (summer, rainy season, winter), the king personally hangs the new gem-studded robe around this Buddha that matches the climate. The small statue is made of jade. The origin of the figure is unknown. Supposedly, it comes from Ceylon, turned up in Laos, was stolen in the meantime and found again. Then King Rama I finally laid his hand on it and brought the Emerald Buddha to Bangkok in 1785.

There has been and is much controversy about the artistic qualities of Wat Phra Keo. Some consider it the most beautiful temple in the world, others consider it a colorful jumble of colors, building materials and styles. What is certain is that it is neither uniform nor thoroughly of high artistic value. The monuments erected in 1785 have been constantly repaired and enlarged. The temple must be understood as a colorful summary of all architectural styles in Thailand and Bangkok. Between the individual buildings and statues, however, you can discover many beautiful and interesting things.

Wat Traimitr is the temple of the Golden Buddha. The East Asiatic Company wanted to enlarge its airport on the site where an almost destroyed temple stood on the banks of the Menam River for a long time. The temple was demolished and the statues were temporarily moved to a warehouse. When in 1953 a three-meter-high, black-lacquered Buddha figure from the Sukothai period (around 1300) broke down, the heavy statue remained standing in the soggy dirt of the construction site. It was exposed to the rain overnight. The next day, the worried abbot tried to clean her. In the process, he brushed off the black paint. Under this layer of varnish, the figure shimmered out of solid gold. It was painted a long time ago only to protect it from predators. Now it stands in a new golden splendour, shining in a small temple.

Here again the etiquette for temple visitors for those who do not want to embarrass themselves and do not want to be seen as prolls:

Never lose your composure and always smile. Scolding or even outbursts of anger disqualify us in the eyes of most Thais.

It is 35 degrees in the shade and the humidity is like in a steam bath. You would like to tear off all your clothes and put on your beach clothes. Embarrassing professionals present cellulite, fat wrinkles and the consequences of excessive consumption of Singha and sunshine to anyone who does not want to see it. Not only the Thais are not very pleased with such unappetizing views.

It is extremely rude in the temples and according to the Thai Penal Code it is sometimes forbidden to disturb people while praying, as well as to point their feet at Buddha statues, touch Buddha statues or climb Buddha statues. In addition, it is forbidden to enter temples with shorts or a short skirt and a light T-shirt, etc. Many Thais also find long outer clothing improvised from sarongs and scarves extremely ridiculous.

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Thailand - beaches
Thailand

Thailand – Beaches

by Joe OnTour 9. September 2017
written by Joe OnTour

Thailand – Beaches

South of Bangkok on the Gulf of Thailand are Pattaya, Southeast Asia’s best-known beach resort, and the less crowded holiday resort of Bang Saen. Not far away is KohSamet, an unspoiled island that can be easily reached by boat (travel time 30 minutes) from Rayong. About a two-hour drive from Bangkok are Chaam and Hua Hin. Hua Hin was once a royal seaside resort and is currently enjoying increasing popularity again. Numerous popular holiday destinations are located on the Indian Ocean.

The island of Phuket is connected to the southwest coast of Thailand by a causeway. In recent years, numerous hotels have sprung up on this island, so that Phuket is gradually challenging Pattaya’s claim to the “number one” among the holiday areas in Southeast Asia.

But there are still some deserted beaches and secluded bays. In Phang Nga Bay, which is easily accessible from Phuket, the view of the sea and the surrounding islands is truly breathtaking. More than 3500 islands (hongs) are spread over the bay. These rocky islands have a rich fauna and flora. Until some time ago, there was no access to the Hongs, so nature could develop without any human influence. There are also special canoe trips here, with which you can visit the interior through crevices and caves. Songkhla in the south of the country on the Gulf of Thailand is about 1300 km from Bangkok. It is a charming and friendly place with Chinese flair and ideal for those seeking relaxation.

Further north in the Gulf of Thailand are the idyllic islands of Koh Samui and Koh Phangan with fine sandy beaches and numerous coconut plantations. There are also many waterfalls here. Although they are no longer an insider tip, they are an acceptable alternative to the large tourist centres.

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Thailand - Bangkok - Floating markets
City tripsThailand

Thailand – Bangkok – Floating Markets

by Joe OnTour 9. September 2017
written by Joe OnTour

Thailand – Bangkok – Floating Markets

The first “real” street in Bangkok was built in 1862. Before and long after, all transports took place almost exclusively on the river and the klongs. In the early morning, the farmers’ wives met and held floating markets with their boats. Bangkok has rightly been called the “Venice of the East”. For Europeans, it is hard to imagine. There the Thais sit in long narrow boats loaded with flowers, fruits, vegetables and many other goods and try to sell the goods.

A colorful, wild mess that amazes the strange spectators. It is by no means unusual when the goods sold to each other are already processed into a delicious meal by the new owner in his boat and resold. The ingenuity here seems to be limitless.

The photos shown here are from our trip in 1984. At that time, the floating markets in Bangkok still served to supply the population with essential things. Today, however, the original markets are no longer found in Bangkok but rather in Damnoen Sudak, about 100 km from Bangkok. This excursion can be done by taxi, bus or organized in groups. However, you should arrive there in the early hours of the morning to experience the market in its natural form, without the tourist crowds.

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Thailand - Bangkok - Schwimmende Märkte
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Thailand - Impressions
Thailand

Thailand – Impressions

by Joe OnTour 9. September 2017
written by Joe OnTour

Thailand – Impressions

Thailand is rich in traditions and cultural traditions. The European eye is presented with a flood of new and often incomprehensible events on an overwhelming journey through time into past cultures. If you undergo the luxury of a short moment of leisure and contemplation, you will find a little understanding for this foreign culture.

The fine line between lived creed and modern way of life, which is practiced by the Thais in an unprecedented way, is impressive.

The fact that both, both strict faith and the modern way of life can very well coexist, can be seen especially in vibrant, hectic and at the same time contemplative Bangkok. The opposites are only a stone’s throw away from each other.

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philippines
General country informationPhilippines

Philippines – General info

by Joe OnTour 9. September 2017
written by Joe OnTour

Philippines – General Information

Area: approx. 300,000 km².

Population: around 117.7 million (as of 2026) – making the Philippines one of the 15 most populous countries in the world today.

Capital: Manila (core city approx. 1.8 million inhabitants; the metropolitan region of Metro Manila today has around 14–16 million people, making it one of the largest metropolitan areas in Asia).

Geography: The Philippines is located off the Southeast Asian coast between Taiwan and Borneo in the Pacific Ocean. They consist of around 7,640 islands, of which only about 2,000 bear a name and only about 900–2,000 are permanently inhabited. The two largest islands, Luzon in the north and Mindanao in the south, make up about 65% of the landmass; the majority of the population also lives here. Between Luzon and Mindanao lies the Visayas archipelago.

Form of government: Presidential republic since 1987 (constitution of 1987). Bicameral parliament: House of Representatives and Senate. Current head of state and government: President Ferdinand “Bongbong” Marcos Jr., in office since June 2022 – son of former dictator Ferdinand Marcos. Independent since 1946, Spanish colony until 1898, then under US administration until 1946 (with Japanese occupation 1942–1945).

Language: The official languages are Filipino (based on Tagalog) and English, which is widely used in education, business and tourism. In addition, numerous other languages are spoken regionally (including Cebuano, Ilocano, Hiligaynon); a total of over 180 languages and dialects are registered. Spanish plays only a very minor role today.

Religion: about 79% Catholics, as well as Protestants, a significant Muslim minority (especially in Mindanao and the Sulu Archipelago, about 6%), followers of the independent Philippine Church (Iglesia Filipina Independiente) as well as smaller groups of Buddhists and followers of nature religions.

Mains voltage: 220 V, 60 Hz (in Baguio sometimes 110 V). 110 V connections are available in many hotels. Flat and round, two- and three-pin plugs are used – a universal adapter is recommended.

Phone: International country code for the Philippines: 0063. Area code from the Philippines to Germany: 0049, to Austria: 0043, to Switzerland: 0041. Prepaid SIM cards from the major providers Globe and Smart are available at low prices nationwide, network coverage is good on the main islands, but sometimes limited on more remote islands.

Currency: Philippine peso (₱ bzw. PHP), 1 peso = 100 centavos. Approximate exchange rate (fluctuates daily): 1 euro ≈ 63–66 PHP.

Health: Precautionary measures should be taken in good time before the trip. A well-equipped first-aid kit (including remedies for diarrhoea, fever, pain as well as bandages and wound disinfection) as well as basic knowledge of first aid are recommended. Vaccinations against typhoid, hepatitis A and possibly hepatitis B should be clarified with a doctor experienced in travel medicine, as well as vaccination protection against tetanus, diphtheria and polio.

Malaria incidence: all year round, with varying risk depending on the part of the country. Medium risk exists in rural areas below 600 m altitude, including eastern Luzon, parts of Mindanao, Palawan, Samar, the Sulu Archipelago and Mindoro Occidental; low risk in the other parts of the country or altitudes above 600 m. The urban areas as well as the islands of Bohol, Catanduanes and Cebu are considered malaria-free. Up-to-date travel medical advice before departure is strongly recommended, as risk areas may change.

Clothing: When visiting churches or mosques, shorts and overly revealing clothing are inappropriate.

German Embassy: 25th Floor, Zuellig Building, Makati Avenue corner Paseo de Roxas, Makati City, Metro Manila (the former address given in the Solid Bank Building is no longer up-to-date – before travelling, it is advisable to take a look at the current contact page of the embassy, for example via the website of the Federal Foreign Office).

Trade in endangered species: Buying products made from endangered species, such as giant clams, corals or tortoiseshell, is strongly discouraged. They are subject to a strict export ban under Philippine law, and importing them into Germany, Austria or Switzerland is also punishable by law.

Security: The crime rate remains comparatively high in the large cities, especially in parts of Manila. It is advisable not to walk alone through lonely streets at night, to leave jewellery and expensive watches in the hotel safe and to carry only as much cash as is needed for the occasion. For certain regions, especially parts of western and central Mindanao as well as the Sulu archipelago, there are still separate security advisories from the Federal Foreign Office due to the risk of kidnappings and violent conflicts – but these areas are off the classic tourist routes (Luzon, Visayas, Palawan). Before travelling, the current travel and security advice of the Federal Foreign Office should be consulted.

Economy: The Philippine economy has changed significantly since the early 2000s: In addition to agriculture (rice, corn, coconut palm), the service sector – especially the business process outsourcing industry (call centres, IT services) – and the remittances of the many overseas Filipino workers (OFWs) have become key pillars of the economy. Electronics and semiconductor exports continue to play an important role. The Philippines has been one of the fastest-growing economies in Southeast Asia in recent years, although challenges such as income inequality, underemployment and vulnerability to natural disasters (typhoons, earthquakes) remain.

Philippines – Entry and Visa

German, Austrian and Swiss nationals can continue to enter the country without a visa for tourist purposes: upon entry, a free entry stamp is issued for a stay of 30 days (formally not a “visa exemption” in the narrower sense, but a free residence permit on arrival).

Prerequisites are:

  • a passport that is valid for at least 6 months beyond the planned period of stay upon entry,
  • proof of onward travel (return or connecting flight ticket),
  • for some years now, an online registration in advance on the Philippine government’s eTravel portal , which must be carried out within 72 hours before arrival; the QR code generated in this way should be able to be shown at check-in and at entry.

The 30-day stay can be extended to up to 59 days at the Bureau of Immigration for a fee; for longer stays, further extensions or special visa categories are required, with which (with repeated extensions) a stay of up to three years can theoretically be realized without leaving the country. If the approved duration of stay is exceeded, strict controls are carried out on departure; fines may be imposed.

Since entry requirements can change at short notice, travelers should check the current requirements on the official website of the Philippine Bureau of Immigration or the Foreign Office immediately before departure.

Philippines – Climate

The Philippines has two seasons: the rainy season from June to October, the dry season from November to May – the latter is also considered the best time to travel.

The whole range of tropical and subtropical climate characteristics prevails: generally warm, sometimes oppressively hot with high humidity. In Manila, the average temperatures vary from around 25 °C in the cooler dry season (November to February) to over 35 °C in the second half of the dry season (March to May).

On the coasts, the alternation of land and sea winds provides refreshment, in the mountains it can cool down to below 10 °C at night. There are significant regional deviations, especially in precipitation, which can also occur outside the actual rainy season.

Between July and November, typhoons regularly cross the east and north of the country; their foothills occasionally reach the Visayas and, more rarely, Palawan. The Philippines is one of the most typhoon-rich regions in the world – if you travel outside the dry season, you should keep an eye on the current weather forecast.

Philippines – Fauna

The Philippines is home to hundreds of different species of birds and mammals, as well as around 200 different species of reptiles, many of them endemic.

Philippine animal species that occur exclusively on Palawan include the ant-eating pangolin, the pygmy deer Pilandok – the smallest red deer species in the world – and the Palawan bear cat, a species of marten.

Also represented are freshwater and saltwater crocodiles (including the highly endangered Philippine crocodile), monitor lizards, snakes and other reptiles, as well as parrots, hornbills and colourful butterflies. The Philippine Eagle, one of the largest birds of prey in the world, is considered endangered and is the country’s national bird; conservation projects, especially in Mindanao, are committed to its conservation.

Among the less pleasant animal species are the Nik-Niks, pinhead-sized bloodsuckers that populate some beaches at times, usually between December and February, as well as box jellyfish, whose poisonous stinging cells can cause painful skin burns. Anopheles mosquitoes as malaria vectors occur in certain parts of the country (see chapter Health).

Philippines – Flora

The flora of the Philippines is considered one of the most diverse in the world, with around 10,000 species of trees, shrubs, flowers and ferns, with a high proportion of endemic species.

Despite large-scale deforestation in the past, forest is still estimated to be roughly 20-25% of the total area; public and private reforestation programmes have become more important in recent years, although illegal logging remains a problem.

Extensive mangroves characterize wide coastal areas of the islands. The once widespread rainforests, especially in the east of the country, have been cut down to a small remnant in many places; they have been replaced by comparatively species-poor secondary forest or grassland. In the central and western island regions, there are still large monsoon forests, which at higher altitudes turn into mixed oak forests or cloud forests.

Philippines – History

Finds prove the existence of hominids in the Philippines as early as about 700,000 years ago (recent research, including on Luzon, has yielded older dates than earlier assumptions); modern humans (Homo sapiens) have lived on the islands, including Palawan, for about 30,000–50,000 years.

Between about 13,000 and 10,000 BC, the Aeta, small-statured, dark-skinned gatherers and hunters, immigrated from the Asian mainland; from about 4,000 BC, seafaring Austronesians increasingly pushed them into the hinterland. From the 7th to 9th centuries AD, the southern Philippines came under the influence of the Buddhist empire of Sri Vijaya, and from the 14th century under the influence of the Javanese empire of Majapahit. In 1380, the first Arab scholars reached the Sulu Islands, and Islam spread to the south.

In 1521, Ferdinand Magellan landed on Samar and Cebu; in 1543, the islands were named after King Philip II. From 1565, Miguel López de Legazpi began 333 years of Spanish colonial rule. José Rizal founded a reform movement in 1892 and was executed in 1896 after the outbreak of the Katipunan Rebellion – he is still considered a national hero of the Philippines today. After the Spanish-American War, the Philippines proclaimed its independence in 1898, but subsequently came under US administration.

In 1935, Manuel L. Quezon became the first president of the Philippine Commonwealth. After the Japanese occupation (1942–1945) and the reconquest by General MacArthur in 1944/45, the independent Republic of the Philippines was proclaimed on July 4, 1946.

In 1965, Ferdinand E. Marcos became president; in 1972, he imposed martial law and subsequently ruled dictatorially. After the assassination of opposition leader Benigno Aquino in 1983 and the peaceful “People Power” revolution, Marcos was overthrown in 1986 and driven into exile in Hawaii, where he died in 1989. Corazon Aquino, widow of Benigno Aquino, became president and passed the constitution in 1987, which is still in force today.

In the decades that followed, the country was shaped by several presidencies: Fidel Ramos (1992–1998), Joseph Estrada (1998–2001, replaced by Vice President Gloria Macapagal-Arroyo after impeachment), Gloria Macapagal-Arroyo (2001–2010), Benigno Aquino III (2010–2016, son of Corazon Aquino) and Rodrigo Duterte (2016–2022), whose “war on drugs”, sharply criticized by human rights organizations, caused an international sensation with thousands of extrajudicial killings and continues to have an impact on international criminal law (International Criminal Court).

Ferdinand “Bongbong” Marcos Jr., son of the former dictator, has been president of the Philippines since June 2022. In Mindanao, after decades of armed conflict between the central government and Muslim rebel groups, a framework agreement was signed in 2014, from which the Bangsamoro Autonomous Region (BARMM) with its own regional government emerged in 2019 – an important, if not completely completed, step towards pacifying the region.

Philippines – Food and Drink

By default, the Philippines has the same side dish with every meal: rice – morning, noon, and evening. Unlike many other Southeast Asian cuisines, Filipino food is generally not spicy; an exception is Bicol-style dishes.

Fish, mussels, snails, crabs: Almost everywhere in the markets you can find a wide range of freshwater and saltwater fish, mussels, snails, shrimps and crabs. The carp-like tilapia and the bangus (milkfish), both common farmed fish, are inexpensive. Popular, somewhat more expensive sea fish such as lapu lapu (grouper), fresh tuna or blue marlin are more likely to be available in better restaurants or directly on the coast. Sinigang na Isda is a sour boiled fish with tamarind or tomatoes in broth and vegetables, paksiw is cooked with onions, ginger and vinegar. Fish in sweet and sour sauce is not only available in Chinese restaurants.

Pork, beef, water buffalo: Pork dishes have now largely replaced fish as the most popular meat meal away from the coastal regions. A specialty of the country is Lechon, the Filipino suckling pig grilled on a spit. Beef and water buffalo play a minor role. Well-known dishes include adobo (braised meat with lots of garlic and soy sauce – considered by many to be the national dish of the Philippines), sinigang, mechado (meat, potato and carrot cubes in tomato sauce) and kaldereta.

Poultry: Practically only occurs as chicken; the dishes mentioned above are usually also available with “chicken” instead of pork. Chicken curry (chicken in coconut curry sauce) and Tinola (chicken stew with vegetables and ginger) are popular classics. Balut, incubated, boiled duck eggs with embryo, are still sold as a traditional street snack – a strange thing for travelers to get used to, but an integral part of everyday Filipino culture.

Vegetable dishes: Pinakbet combines mixed vegetables (including aubergines, bitter melon, okra, peppers, pumpkin) with bagoong, fermented, salted fish or small shrimps as seasonings – smelly, but milder in taste than the smell suggests.

Pasta dishes: In small pansiterias, inexpensive, filling pasta dishes are served, such as pancit canton (wheat noodles) or pancit bihon (rice noodles), usually with vegetables and optionally meat.

Desserts and snacks: Halo-Halo, a colorful mix of fruits, crushed ice, sugar and sweet condensed milk, is a popular, refreshing classic. Leche flan (egg pudding with caramel sauce), turon (fried banana pieces wrapped in batter) and various empanadas are also popular desserts and snacks.

Drinks: Not all restaurants serve alcohol, as a separate license is required. Local beer (e.g. San Miguel) is of good quality and cheap, wine is more likely to be found in more upscale restaurants and comparatively expensive due to a luxury tax. Local gin (e.g. Ginebra San Miguel) is very inexpensive and popular.

Philippines – Accommodation

As a rule, there are hardly any problems finding a suitable place to stay, even in regions of the Philippines that are less developed for tourism. In the high season from December to April, however, cheaper hotels and guesthouses are heavily frequented by local travelers, so early reservations are recommended – especially at Christmas and Easter time.

In the holiday resorts, there are often two to three tariff categories, which can vary significantly; rooms are usually most expensive at Christmas and Easter, and significant discounts are often available in the low season (June to October). Negotiations on room rates are still common, especially for longer stays – but today they are often supplemented by online booking platforms with transparent, often already reduced prices.

Hotels: Hotels of the upper categories usually correspond to Western standards, with air-conditioned rooms, bathroom, toilet, telephone and television; Top hotels often have several restaurants, bars, shops and exchange offices as well as pools, tennis courts and fitness areas. In seaside resorts, hotel complexes in the typical style of the country dominate with a wide range of sports (diving, snorkelling, tennis, golf, water sports). In upscale hotels, a surcharge of around 12% VAT plus service charge is usually charged.

Guesthouses and hostels: Even simpler hotels and guesthouses are usually well equipped; many smaller, family-run accommodations offer a more personal atmosphere than large hotel chains, often with air-conditioned rooms and private bathrooms. Those who can do without air conditioning will find a wide range of low-budget accommodations with fans and shared bathrooms; a private linen sleeping bag can be handy here, as bed linen is not always provided.


Note: All information on population figures, political offices, entry requirements, exchange rates and security situation is subject to change and has been researched to the best of our knowledge as of August 2026. For up-to-date, binding information, it is advisable to take a look at the travel and security advice of the Federal Foreign Office and the official website of the Philippine Bureau of Immigration before travelling.

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Philippines - Manila
City tripsPhilippines

Philippines – Manila

by Joe OnTour 9. September 2017
written by Joe OnTour

Philippines – Manila

Manila is located on the main island of Luzon as the political and economic hub of the Philippines. Manila is a magnet for residents from all parts of the country. Manila is loved and cursed, cesspool of sin and juggernaut, dotted with slums and venerable churches, home to several universities and also stronghold of a vibrant nightlife. Manila is the gateway to the world. The capital with around 12 million inhabitants is an absolute challenge.

For most travelers, the megacity of Manila is hardly worth more than a few days’ stay. Most of them are drawn to the tranquillity and originality of the province. But Manila offers an insight into the culture and history of the island kingdom precisely because of the abundance of contrasts.

Intramuros, the core city surrounded by partially restored ramparts with Fort Santiago, Manila Cathedral, San Agustin Convent Church, the oldest church in the city, invite you to take a tour through the history of the Philippines. Past times can also be felt in the well-kept buildings of the colonial district Barrio San Luis. When Magellanes landed on the island of Homahon in 1521, he took possession of it in the name of King Philip II. At that time he knew but little of the riches of these still unexplored dreamlike islands. He had no idea of the spectacular sunsets and the temperate climate in which such a warm and friendly people lived.

Via the multi-lane prestige mile Roxas Boulevard, which upgrades noble hotels and the Cultural Center of the Philippines, you reach the business and banking district of Makati. In the midst of high-rise canyons and glittering shopping malls, the Ayala Museum displays its valuable collections of art, history and ethnography. Near the old town you will find the Luneta Park. It is a place for concerts and Sunday promenades. Huge buildings in the classicist style, such as the National Museum, frame it.

A tall obelisk commemorates the writer and physician José Rizal as a liberation from the colonial yoke. In 1896 he was executed by Spanish soldiers. The opponents of the Europeans were the Islamic princes, who had united a large part of the archipelago under the Koran and crescent moon since the 12th century.

In the country today, imposing church buildings and fortresses bear witness to the battles of the conquistadors. And today’s events, especially in the south of the Philippines, prove in a bloody way that these interests have not diminished on either side. In 1898, at the end of the Spanish-American War, the USA had taken over the Philippines, which was now economically devastated.
License plate in the Philippines
It was not until 1946 that the country, which had been devastated during the World War, gained its political independence. Economic upswing, but also ongoing paternalism by the USA, increasing corruption and crime accompanied the seizure of power by the Marcos clan. The dictator couple Ferdinand and Imelda oppressed their people for 21 years. In 1986, they had to give way to the “People Power” movement.

Corazon Aquino appeared as a superfigure and, as the first female president, put the people in the mood for democratic conditions with her charisma. However, she lacked the necessary assertiveness. Their successors Fidel Ramos, Joseph Estrada and the incumbent President Gloria Macapagal-Arroyo also failed to solve the major problems in the state and society. Corruption, social injustice and the spiral of violence in the south of the country, where Muslim separatists continued to demand autonomy, continued. North of the Pasig River is the bustling Chinatown with its numerous shops and restaurants, the Buddhist Seng Guan Temple and the curious Chinese Cemetery.

We take our onward flight to the island of Jakarta (Java) from Manila Airport with a small regional plane of Philippin Airlines. It’s a good thing that Brigitte only sees during the flight that the aircraft is already very old. Considerable amounts of oil flow from the fairings of the engines, as it seems to me, a real crash candidate. But I keep my knowledge to myself, everything went well again.

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Philippinen - Manila
Philippinen - Manila
Philippinen - Manila
Philippinen - Manila
Philippinen - Manila
Philippinen - Manila
Philippinen - Manila
Philippinen - Manila

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Philippines - Luzon
Philippines

Philippines – Luzon

by Joe OnTour 9. September 2017
written by Joe OnTour

Philippines – Luzon

Like a fragmented bridge, the islands of the Philippines lie between Taiwan in the north and Indonesia in the south. Volcanoes, shifts in the earth’s plates with the resulting uplifts and subsidences, and melting Ice Age glaciers have created them. The largest island is the northern main island of Luzon. It is culturally and scenically very varied. At the same time, it forms the economic backbone of the country.

We drive to the mountainous region of Luzon Island. In steep inclines, a small narrow country road winds towards Bontoc. It was still pouring out of buckets early in the morning and the road is muddy and slippery. We are making very slow progress. But this gives us the opportunity to admire the landscape with its many charms. In some places the hills are completely deforested and in other places we are greeted by dense rainforest. The road is not very busy, two cars in the same place are a rarity. Usually only buses are on the road that are packed to the top. People even ride on the roofs as passengers. Our tour to the mountain region is supposed to last several days and we have pre-booked hotels and guesthouses for the nights.

In a small mountain village, at the entrance to the village, an Ifugao hunter welcomes us in his typical colorful and richly decorated costume. Communication is difficult because he only speaks his native dialect, of which there are said to be about 200. But with gestures and hand signals and body language, we get into a “conversation” with him quite well. At our request, he takes one of his preferred hunting positions.

The sun sets glowing red on the horizon. An impressive scenery. We are moving up to higher and higher regions. At an altitude of over 1,500m, palm trees and banana plants still grow here. Again and again we see artistically landscaped rice terraces in the higher regions. Entire mountain ranges are laid out with these terraces. For most inhabitants of these mountainous regions, this is the only type of income. A sophisticated natural water system supplies the rice terraces with the necessary water. You can see the rice farmers standing barefoot up to their ankles in their fields and planting the seedlings. A tedious and strenuous job.

An incredible variety of plants, fruits and spices accompanies us up to an altitude of almost 1500m. In European regions, the tree line often ends here. For the night we are registered in a small country hotel. We are glad to have made the booking beforehand as the hotel is fully occupied. There is no other in this region. We would have had to spend the night in the car. The white walls and ceilings of our room are black from mosquitoes. Good thing we took our mosquito net with us. We have renamed the hotel “Mosquito Hotel”. Nevertheless, we survive the night to some extent and the next morning the journey can continue.

Pictures Philippines

Philippinen - Luzon
Philippinen - Luzon
Philippinen - Luzon
Philippinen - Luzon
Philippinen - Luzon
Philippinen - Luzon
Philippinen - People
Philippinen - Luzon
Philippinen - Luzon
Philippinen - Bontoc
Philippinen - Reisterrassen
Philippinen - Reisterrassen
Philippinen - Reisterrassen

Questions about the destination Philippines

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9. September 2017 0 comments
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Philippines - Bontoc
Currently PopularPhilippines

Philippines – Bontoc

by Joe OnTour 9. September 2017
written by Joe OnTour

Philippines – Bontoc

The image of the Philippines is shaped by the geographical and climatic conditions. On the one hand, there are beach idylls on palm-fringed islands, on the other hand, majestic mountains up to almost 3000 m high (“Mont Apo”), colorful shimmering coral gardens, lush fields, unique rice terraces and dense rainforests. But also devastation caused by typhoons, volcanoes, earthquakes, droughts and erosion damage that cause clear-cutting and slash-and-burn agriculture, mountains of garbage and slums, exhaust clouds over the big cities are characteristic of the Philippines.

We are on our way from Manila to Bontoc on the main island of Luzon. The road conditions to the mountainous region and the highlands correspond to those of a rainforest. From the heavy downpours, during which it pours like buckets, the paths are soaked and muddy. Every now and then, the roads are completely buried by landslides. In narrow serpentines it goes up the mountains. An average speed of 20-30/kmh is announced.

Dense subtropical vegetation stands up to an altitude of 1,500m. In the narrow valleys there are a few huts of the mountain farmers, who grow their rice here in terraces. Occasionally we find small villages with clusters of houses clinging to the mountain slopes like swallows’ nests. From time to time we encounter buses that are so packed up to the roof with people and goods that you think they are going to break apart at any moment.

We drive through the spa town of Baguio, which welcomes us as a lively town at an altitude of 1500 m. It also bears the name “City of Flowers”, is also a university town with 60,000 students and a high-altitude health resort as well as the summer residence of rich Filipinos. A destination worth seeing here is the “Botanical Garden”. Everywhere you can see the typical houses of the mountain people. Another attraction is the “Bell Temple”, the so-called “world church”. It is a huge Chinese temple complex. Here, Buddhist and Christian elements of faith are combined into a unity. After another dizzying journey, always past deep gorges, we reach the trading town of Bontoc, which is well worth seeing.

Most of the inhabitants of the region come here to sell their goods and on the other hand to stock up on other things of daily use. In the more remote villages, we find open huts like the one next door, where people live and work. The products are then usually offered for sale directly on the street.

Pictures Philippines

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Philippinen - Luzon
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Philippinen - Reisterrassen
Philippinen - Reisterrassen
Philippinen - Reisterrassen

Questions about the destination Philippines

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Philippines - Jeepney
Philippines

Philippines – Jeepney

by Joe OnTour 9. September 2017
written by Joe OnTour

Philippines – Jeepney

A special feature in the cities are the jeepneys. The jeepney was once a jeep that was in service with the American armed forces. It was saved from scrapping by the Filipinos and provided with wildly romantic pictures. Now jeepneys are the cheapest means of transport in the Philippines.

If you want to know how the jeepneys are made, it’s best to squeeze into such a trendy vehicle and let yourself be chauffeured to Las Piñas.

There, the vehicles of unshakable joie de vivre and landmarks of the country are built by hand. The jeepney can carry up to 20 passengers. It stops wherever someone makes themselves known to get in or out.

The factory is well worth seeing. The individual jeepneys are welded together by hand and equipped with the few necessary little things and then colorfully painted with wild ornaments and figures, provided with small status symbols and the jeepney is ready.

The jeepneys are one of the most important means of transport in the Philippines. Most are run by small business owners and families.

Pictures Philippines

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Philippinen - Jeepney
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Philippinen - Jeepney
Philippinen - Jeepney
Philippinen - Jeepney
Philippinen - Jeepney

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Philippines - People
Philippines

Philippines – People

by Joe OnTour 9. September 2017
written by Joe OnTour

Philippines – People

The Filipinos are friendly and helpful and always up for a smile. We captured a few moments in the lives of these people with our camera.

On the way we see an Ifugao hunter from the area of North Luzon in the Philippines.

In a mountain village in northern Luzon, we meet some young people on the street of the village who have gathered to make music together.

We were able to shoot wonderful scenes in a remote mountain village in northern Luzon, Philippines. Interesting were the children playing, who had fun with a self-made scooter on Main Street in a small mountain village of Luzon.

Two brothers negotiate who is allowed to drive now. The footwear of the “smaller” should be sufficient for the next 10 years.

At a pineapple stand in the mountains of Luzon, we take unique photos. Popsicles? No! Pineapple on a stick! The little ones take care of the dishes after a juicy pineapple meal.

We try to get into conversation with the young entrepreneur in the Philippines with negotiating skills.

Pictures Philippines

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Philippines

Philippines – Rice Terraces

by Joe OnTour 9. September 2017
written by Joe OnTour

Philippines – Rice Terraces

In the high mountainous regions, the world-famous rice terraces can be found on the mountain slopes in the north of Luzon. After a dizzying approach via the spa town of Baguio, the trading town of Bontoc is reached. Rice grows on the laboriously laid out stepped fields, which has great religious significance as a gift from the gods for the tradition-conscious mountain tribes. The Ifugao living further north call the Rice Terraces Steps to Heaven.

The ancestors have been building them for over 2000 years despite earthquakes and hurricanes over gorges and rivers. The greatest threats today, however, are dam projects and the rural exodus of the young generation. It is an impressive experience to see these huge rice terraces, created and maintained only by hand.

They have been declared a World Heritage Site by UNESCO. Further north of Bontoc, the road conditions become more and more impassable. At many curves, it goes vertically several hundred meters into the depth. The roads are completely unsecured, so driving here requires absolute attention. A small mistake can have fatal consequences here, especially since the ground, softened by continuous rain, is slippery and slippery. The crops built by the farmers look like small works of art.

Jürgen has chosen a vantage point for a rest, from which you have a wonderful view of a deserted valley. A small river meanders from the high mountains to the sea. The mountain ranges are covered with subtropical vegetation. Unfortunately, we can’t stay here too long, as we still have a long way to go.

Pictures Philippines

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Philippinen - Reisterrassen
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Maldives
General country informationMaldives

Maldives – General info

by Joe OnTour 9. September 2017
written by Joe OnTour

Maldives – General information

The Maldives is located in the Indian Ocean and consists of around 1,190 individual coral islands that stretch from north to south along an almost 900 km long atoll chain. The islands are located about 500 km southwest of Sri Lanka and India.

Individual islands are surrounded by a house reef, while the outer reefs of the archipelagos each form an atoll. The highest natural elevation in the country is only about 2.4 m above sea level – making the Maldives the country with the lowest average terrain elevation in the world and one of the countries most threatened by sea level rise as a result of climate change. The Maldivian government has been internationally committed to climate protection for years and has repeatedly pointed out the country’s existential threat.

Population: around 530,000 to 600,000 inhabitants (as of 2026, depending on the source/counting method), a significant proportion of whom live in and around the capital Malé and on the neighboring, artificially raised island of Hulhumalé.

The common national language is Dhivehi, which is related to Sinhala and contains numerous Arabic loanwords. English is widely spoken in tourism, administration and business.

The state religion is Islam (Sunni orientation); the public practice of other religions is not permitted for foreigners, but private religious practice is tolerated.

Organized tourism began in 1972 on the island of Kurumba in the North Malé Atoll and has since developed into by far the most important economic sector in the country – today around 180 islands are available as exclusive resort islands, and since a change in the law in 2009, a growing, much cheaper “guesthouse tourism” has also established itself on inhabited islands.

Time difference: The Maldives is in the UTC+5 time zone (no daylight saving time) all year round. Compared to Central Europe (CET), the difference is +4 hours, compared to Central European Summer Time (CEST) +3 hours.

Currency: The official currency is the Maldivian Rufiyaa (MVR), but in resorts, hotels and most tourist facilities, the US dollar is almost universally accepted or even preferred as a means of payment; credit cards are accepted almost everywhere in resorts. On locally inhabited islands (guesthouse tourism), it is also recommended to bring some cash in Rufiyaa or US dollars for small amounts.

Maldives – Entry and Visa

German, Austrian and Swiss nationals do not need a visa in advance to enter the Maldives. Upon arrival at the international airport in Malé (or any other official port of entry), a tourist residence permit for 30 days is issued free of charge.

Prerequisites are:

  • a passport that is valid for at least 6 months upon entry,
  • proof of onward travel (return or connecting flight ticket),
  • a booking confirmation for the entire duration of your stay (hotel, resort or guesthouse) or alternatively proof of sufficient financial means,
  • the mandatory IMUGA (Immigration, Maldives) electronic entry declaration, which must be completed online within 96 hours before departure; the QR code generated in this way is shown upon entry.

The 30-day residence permit can be extended to up to 90 days on site at the Department of Immigration and Emigration in Malé for a fee, for which a corresponding confirmation of accommodation is usually required. Exceeding the approved duration of stay can lead to severe fines and an entry ban.

Customs information: The import of alcohol is generally prohibited (except in licensed resort areas for consumption there) and may be kept at the airport upon entry against receipt and returned upon departure. Pork products, depictions of other deities (e.g. Buddha statues) and explicit visual material may also not be imported. Prescription medicines should be carried with a medical certificate. Additional requirements for an import health certificate have applied to the import of meat, poultry, fish and egg products since January 2026.

As entry requirements can change at short notice, travellers should check the current requirements on the official website of the Maldivian border authorities (immigration.gov.mv) immediately before departure.

Maldives – Fauna

The underwater world of the Maldives is one of the most biodiverse on earth and is the main reason for the country’s worldwide popularity with divers and snorkelers. The numerous reefs are home to reef fish such as angelfish, butterflyfish, parrotfish and clownfish, as well as larger pelagic species such as Napoleon wrasse, reef sharks (especially the harmless whitetip reef shark and the blacktip reef shark), eagle rays and – especially at well-known cleaning stations and in certain channels – manta rays and whale sharks, which are among the country’s biggest attractions.

Dolphins, especially bottlenose dolphins and spinner dolphins, can be seen regularly in the channels between the atolls, as well as occasional whales (including Bryde’s whales) in deeper waters. Sea turtles, especially green sea turtles and hawksbill turtles, can be found on many reefs; both species are protected.

On the islands themselves, the terrestrial fauna is naturally much poorer in species than in the sea. Characteristic animals include flying foxes, which can often be observed at dusk between the coconut palms, as well as various gecko species that hunt insects by lamplight in the evening. Land birds are comparatively rare, but numerous seabird species can be observed, including frigate birds, gannets and various heron species; some uninhabited islands serve as retreats for important seabird colonies.

As in most tropical regions, there are mosquito populations in the Maldives, but the Anopheles mosquitoes, which are feared as malaria carriers, do not occur here – malaria prophylaxis is therefore not necessary for travel to the Maldives. In the evening and night hours, however, a mosquito repellent is recommended, as isolated dengue fever cases can occur.

The intact protection of the reefs is a top priority for the Maldives: Large parts of the reefs are protected, the collection of corals, shells or other sea creatures is strictly prohibited and will also be prosecuted.

Maldives – Flora

The most important feature of the flora on the Maldivian islands is the comparatively high poverty of species and the resulting unstable ecological balance.

Of the approximately 600 plant species counted in the Maldives, only about 100 to 150 are endemic or originally native; the rest have been introduced over the centuries for cultural and ornamental purposes. The most widespread are coconut palms and pandanus (screw tree), which thrive excellently on the islands. The banyan tree also holds its own well, as it feeds on shallow-rooted host plants, pandanus plants or shrubs.

Of decisive importance for the creation and preservation of an island are low grasses (pioneer plants) growing in the shore area. They first establish themselves on a sandbank and fortify the shore area there with their dense roots. Later, hedges and bushes settle and further consolidate the soil. Over time, a thin layer of humus develops in which salt-free rainwater can collect; above the waterline, a dense tree population of coconut palms, strangler figs, pines, almond trees and other plants finally develops.

The more pristine the islands remain, the denser and more stable this vegetation will establish itself – an important prerequisite for storms and floods to erode the islands with difficulty. If one of these filigree growth chains is disturbed, for example by deforestation, even minor flooding can wash out the sand around the roots of the coconut palms – usually the beginning of the end for the affected trees. The progressive development of tourism and construction of many islands brings with it corresponding ecological challenges, which are to be met with environmental regulations and protection programmes.

Maldives – History

500–200 BC: Sinhalese seafarers discover the atolls of the Maldives; the dialect Dhivehi, which is still spoken today, is strongly reminiscent of Sinhalese, as are some customs and Buddhist excavation finds.

150 AD: The Greek geographer Claudius Ptolemy, in his notes, describes islands indicating the Maldives as “islands west of Ceylon”.

1141: Beginning of the writing of the “Tarikh”, the “Chronicle of the Sultans”, originally hammered in copper strips.

14th century: The first sultana, Khadeeja Rehendi Kabaidhi Kilege, rules the Maldives for 35 years.

Early 16th century: The Portuguese reach the Indian Ocean; in 1558 they take advantage of an intra-Maldivian conflict to temporarily occupy Malé, but encounter strong resistance.

1802/1834: The British take over Ceylon and have the Maldives mapped under Captain Moresby – some of his records still serve as the basis for nautical charts today.

1932: First constitution of the Maldives, beginning of a cautious democratization process under Sultan Shamsuddin III.

1953: First republic under President Amin Didi, who implemented numerous reforms (including electricity for Malé, school construction, malaria control), but is overthrown and killed after only nine months in office.

1965: The Maldives finally becomes independent from Great Britain on 26 July and becomes a full member of the UN in the same year.

1968: The “Second Republic” under Ibrahim Nasir is proclaimed by referendum, and the sultanate is finally abolished.

1978–2008: Maumoon Abdul Gayoom ruled the country authoritarianly for over three decades, with limited civil rights. During his term of office, tourism on Kurumba began in 1972 and in 1988 there was an attempted coup supported by Tamil mercenaries, which Indian paratroopers suppressed at the request of Gayoom.

2004: The devastating Indian Ocean tsunami hits the Maldives hard and makes the extreme vulnerability of the flat island state to natural disasters and sea level rise internationally visible.

2008: After ongoing unrest and international pressure for reform, a new, more democratic constitution comes into force; in the first free presidential elections, the opposition politician and former political prisoner Mohamed Nasheed, who is particularly committed to international climate protection and the threat posed to the Maldives by rising sea levels (including through an internationally acclaimed underwater cabinet meeting in 2009), wins.

2012: Nasheed resigns after a police mutiny under controversial circumstances; years of political instability follow, with several changes of power between different political camps.

2018–2023: Ibrahim Mohamed Solih is president.

Mohamed Muizzu, former mayor of Malé, has been president of the Maldives since November 2023; his government is increasingly focusing on closer ties with China in foreign policy, which has led to a certain cooling of the traditionally close relations with India. Domestically, the expansion of the tourism infrastructure and adaptation measures to climate change – for example through land reclamation, as in the case of the island of Hulhumalé near Malé – remain central issues for the country.


Note: All information on population figures, political offices and entry requirements is subject to change and has been researched to the best of our knowledge as of August 2026. For up-to-date, binding information, it is advisable to take a look at the website of the Maldivian Immigration Department (immigration.gov.mv) and the travel and security advice of the Federal Foreign Office before travelling.

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Maldives - Diving
Maldives

Maldives – Diving

by Joe OnTour 9. September 2017
written by Joe OnTour

Maldives – Diving

The Maldives is located in the Indian Ocean and consists of 1090 individual palm islands that stretch from north to south along a 900 km long atoll chain. The islands are located about 500 km south of Sri Lanka and India. Individual islands are surrounded by a house reef, while the outer reefs of the archipelagos form the atoll. The highest elevation of the islands rises about 1.5 meters from the sea. There are about 250,000 inhabitants living in the Maldives. The common language is Dhivenhi, which comes from Hindhi and Sinhalese. The main religion is Islam. Tourism began in 1972 on the island of Kurumba near the main island of Male. The time difference is +3 hours (based on CET Daylight Saving Time). The average annual temperature is 29 degrees, the water has an average temperature of 25 degrees.

This is the second time we have approached the Maldives. We had our first stay in December 1979. From the plane, the islands look like grains of sand scattered by magic. We have chosen the island of Meerufenfushi in the North Male Atoll as our destination and want to explore part of the North Male Atoll from here.

In contrast to the first stay, this time we want to explore the world of the Maldives under water. We brought all our diving equipment with us. As we have learned, there has already been a dive center on the island for a year. We already know the dive guide from another diving trip. He wrote to us that the diving sites are fantastic and we are looking forward to some eventful weeks. The islands were still largely undeveloped last time. There was only a small landing site on an island off the main island of Male, which could only be approached by regional aircraft from Sri Lanka.

That has already changed now, three years later, in 1982. In the hope of the Maldives’ most harmonious economic sector, tourism, the extension of the runway for intercontinental flights was expanded. For example, the large aircraft with up to 240 people on board can now land directly in the Maldives and no longer have to take the much more “time-consuming detour” via Sri Lanka. We are skeptical whether this has not had an effect on the untouched nature of the islands. Well, we’ll see.

During the last stay in 1979, there were only a handful of islands developed for tourism, most of which had only minimal comfort by European standards. In the last three years, many more islands have already been developed and developed into more or less luxurious resorts. From the Landing Island, you will take a dhoni to Meerufenfushi Island in a 3-hour ride.

On the way we are accompanied by dolphins and flying fish. When we arrive, we find out that the new dive center has actually established itself on the island. We are greeted stormily by our dive guide. The accommodations are still characterized by minimal comfort. We are not angry about this, as we appreciate the remoteness of this far northern island. After a hearty dinner and a night spent with the doors open under our mosquito nets, we are already dreaming of sharks and manta rays.

The next morning we go to the house reef for the first exploratory dive. Our dive guide wants to get to know our diving skills first, as there are also some other guests on board, unknown to him. So we set off with an adventurous old fishing boat. Brigitte is very skeptical whether we will arrive safely with this old barge, especially since the main equipment consists of several large buckets to remove the penetrating water.

But then we learn that the small boat only serves as a feeder to the slightly larger submersible. As it turns out, this is a converted dhoni and also at least 100 years old.

Three years ago, we explored the underwater world with diving goggles and snorkel and free-diving. Most of the reefs were fantastically untouched and characterized by a great abundance of fish. Small baby sharks and rays even ventured into the shallow water on our beach.

On the reef edges, we saw a variety of reef sharks and huge manta rays or devil rays during our snorkeling sessions. Now, of course, we are curious to see how everything has developed. The anticipation is great. Jürgen is already encouraging himself and tries the emergency, so this is how a shark attack is averted?

Our boat driver uses the time and in the meantime ensures that there is enough food, because the dives are exhausting and exhausting. The sea still provides an incredible abundance of food here. Due to the almost always strong currents in the reef channels, countless schools of fish cavort here. As soon as the fishing line is lowered into the water, the catch can already be pulled out.

But now it starts. Diving tank, regulator, depth gauge and other equipment are once again thoroughly checked for functionality. Do the diving goggles fit correctly? Ok, then let’s get ready to jump into the depths. My diving partner Rüdiger is already downstairs. We have agreed not to stray too far from each other. The water is very clear. Visibility is about 100 meters. The current is not very strong here on the house reef, so we expect a leisurely dive. We are greeted by huge coral banks with a wide variety of formations.

On the dying corals, new corals grow again and again in an intact reef, so that the reefs grow steadily. While everything was still a bit loud and hectic up on board, a special peace welcomes us down here, which is only broken by the sound of the regulator. So we slowly float along the sloping reefs and enjoy the always impressive flora and fauna of the underwater world.

Rüdiger is once again on an exploratory tour and is looking for a moray eel he has discovered in a small cave. The bites of adult specimens are not without danger. Therefore, very careful tactics are called for. In the distance we see the first blacktip sharks, which are reef sharks at a depth of 1 to 270 meters.

In some places, the first effects of the expansion frenzy on the islands can already be seen. The building material for the huts and bungalows consists mainly of corals that are broken from the reefs. The damage can still only be seen in a few places. However, we fear that the very sensitive underwater ecosystem will suffer lasting damage in the long run. Our air supply is slowly coming to an end and so we start to surface after about an hour. We weren’t particularly deep this time and didn’t dive further than 20 meters. This saves us the otherwise lengthy decompression times when we surface.

Back on the boat we are satisfied with our first successful dive. The dive guide promises us much more spectacular dives for the next few days. The next day we are supposed to go to a remote, previously undived and completely untouched outer reef. The trip by boat there, he says, is about 2 hours. But we are still in the process of processing what we have just experienced. The equipment is checked again. The camera has remained tight and everything else is fine. The first long-awaited pictures are in the can. After a short drive, the island quickly comes into view again. We are all pretty exhausted and are already looking forward to the dinner that our boat driver has caught for us.

Pictures Maldives

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Malediven - Meerufenfushi

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Maledives - Meerufenfushi
Currently PopularMaldives

Maldives – Sea Fushi

by Joe OnTour 9. September 2017
written by Joe OnTour

Maldives – Meerufenfushi

After the first dive in the Maldives, we now have time to look around the island extensively and explore all the changes that have taken place in recent years. The island is one of the largest of its kind. However, there are no cars or other motorized land vehicles here. The island can be easily circumnavigated on foot in 45 minutes. The dive center and 20 bungalows are grouped around the main house.

The main building consists of the kitchen and the restaurant, which is also a meeting place and communication centre. It is located about 30 meters from the beach and is surrounded by ancient tall coconut palms and dense mangrove bushes. We notice that relatively little has changed and mass tourism has not yet found its way here in a negative form.

The cuisine is simple but good. There is freshly caught fish every day, which the fishermen deliver with small dhoni boats. For a change, meat is also prepared on the grill on some days. The restaurant is open on all sides, so that in the evening a fresh sea breeze usually provides the necessary air conditioning.

The oceanic-tropical climate is determined by the monsoon winds. From December to April, the pleasant northeast monsoon blows with winds of 2 to 4 and relatively low regular rainfall. So the climate is actually very bearable. If you don’t go diving, look for a shady spot between the palm trees and enjoy the paradisiacal tranquility. Part of the island is crisscrossed by low mangrove bushes and is almost impossible to penetrate. There is also a lush vegetation on the island, which is favored by the tropical climate.

In the evenings, Brigitte and I regularly set off to explore the island. We walk around it along the beach. We regularly spot small baby sharks and rays that come directly to the beach. We have to be careful not to step on the many crabs that come out of their shelters in the evening and leave small sand castles everywhere on the beach.

Brigitte has made herself comfortable in the hammock for the time being. A shady spot is a must, as the direct sun cannot be enjoyed for too long with impunity. After the dive, the washed-out tachan suits are dried on the line.

There is a calm and peaceful atmosphere before sunset. The first bats are already getting ready to start the evening hunt for food. It is teeming with geckos, spiders and other small animals.

The water supply is secured by its own treatment plant. The salt water filtered in this way is not drinkable and always has a slightly brackish smell. However, it is sufficient for showering, although a slightly sticky layer of salt remains on the skin. We already know this feeling from our first stay. For newcomers, this is usually always a cause for complaints. Most people forget all too easily that we are not in Europe but in Asia.

The only danger you constantly expose yourself to on the island are the coconuts. They have a habit of rushing down from a height of 15 to 20 meters in the most impossible moments, without warning. This is particularly dangerous. So the gaze is always directed upwards with one eye. We have made it a habit to open some coconuts every day.

The milk is very tasty and the meat is very nutritious. With time and under the previous instruction of the islanders, we soon have the trick of opening out. So after a short acclimatization we feel like Robinson “temporary” again. It is amazing how quickly the hectic everyday life that we do to ourselves in Europe is forgotten and gives way to a more leisurely rhythm. Jürgen has a lot of fun with the diving knife, which is guided like a machete, to first knock off the outer layer of fiber and then open the shell of the coconut at the top.

For many of the originally inhabited islands, this is one of the main foodstuffs, except of course for the fruits, which the sea still has to offer in abundance. The fishermen come to the beach with their extremely manoeuvrable, small dhoni boats to sell freshly caught fish. Some fishermen also offer rare mussels, which they take out of the reefs while freediving. These beautifully drawn shells are extremely rare and were originally worn only for celebrations.

With the beginning of tourism on the islands, this has also become another source of income for fishermen. Of course, we reject the purchase offer. It is quite a picturesque sight to watch the boats emerge from a long distance as a small white dot from the deep blue water on the horizon. It is hard everyday life for the fishermen. But they are always cheerful and make a deeply satisfied impression on us. Some very tireless people want to go on a night dive and so the submersible leaves the jetty one last time for today. Further trips are not possible at night due to the lack of navigation and are also too dangerous because of the reefs.

Slowly the day is coming to an end and we once again admire the natural spectacle of the setting sun. We end the day with a can of tropical beer. Brigitte collects a few more interesting shells on the beach.

The sunset takes place very quickly. In a few minutes, the sun sinks into the sea and leaves a last firework display on the clouds. A fantastic day is coming to an end. It’s a good thing that we still have some of them ahead of us and don’t have to think about saying goodbye yet.

Pictures Maldives

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Malediven - Meerufenfushi
Malediven - Meerufenfushi
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singapur
General country informationSingapore

Singapore – General info

by Joe OnTour 9. September 2017
written by Joe OnTour

Singapore – General Information

Area: 733.1 km² (has grown by about a quarter since the 1960s due to continuous land reclamation; the 647.8 km² mentioned in the original are obsolete).

Population: around 5.9 to 6.5 million (as of 2026, figures vary depending on the source between permanent resident population and total population including short-term residents). Around 40–47% of people living in Singapore are non-Singaporean nationals (foreign workers, expatriates, permanent residents) – a key factor in the city-state’s economy and society.

Population density: around 8,500–9,200 inhabitants per km² – Singapore is one of the most densely populated countries in the world.

Capital: As a city-state, Singapore is a country, capital and (almost) the only city at the same time – almost 100% of the population lives urbanly.

Geography: The island state of Singapore is located off the southern tip of the Malay Peninsula and is connected to it by two dams. The main island is separated from the mainland by the approximately 1 km wide Strait of Johor; more than 60 smaller islands are also part of the national territory. Singapore is predominantly flat, with Bukit Timah at around 164 m being the highest natural elevation. Due to large-scale land reclamation, especially in the northeast and south of the island, the country’s area has increased considerably since independence; the original jungle and many swamps of the lowlands have largely been cleared or drained.

Form of government: Republic (in the Commonwealth) since 1965, constitution of 1965 (based on the constitution of 1959), amended several times. Unicameral parliament with 104 elected MPs today (as of after the 2025 general election) plus additional unelected seats for the opposition (NCMP regulation). Current head of state (president): Tharman Shanmugaratnam, in office since September 2023.Current head of government (prime minister): Lawrence Wong, in office since May 2024 – only the fourth prime minister in Singapore’s history and the first born after the country’s independence. He replaced Lee Hsien Loong, who was prime minister for 20 years (2004–2024) and is the son of the country’s founder, Lee Kuan Yew. Independent since 1965 (previously British Crown Colony), briefly part of the Federation of Malaysia from 1963 to 1965, from which Singapore withdrew after political tensions.

Languages: The official languages are English, Malay, Mandarin Chinese and Tamil; Malay is also considered the national language (e.g. in the national anthem). English is the connecting lingua franca, administrative and economic language; in everyday life, the colloquial “Singlish”, an English-based creole language with influences from Malay and various Chinese dialects, has also established itself as an informal sociolect.

Religions: Buddhism (largest group, especially among the population of Chinese origin), Christianity, Islam (especially among the Malay population), Hinduism, Taoism and a Sikh minority; a growing proportion of the population also does not declare any religious affiliation.

Local time: CET + 7 hours, CEST + 6 hours (Singapore Standard Time, UTC+8, year-round excluding daylight saving time).

Mains voltage: 230 V, 50 Hz. Three-pin British plug types (type G) are used – an adapter is recommended.

Telephone: Self-dialing long-distance service available nationwide. Country code: 65.

Mobile/Internet: Prepaid SIM cards are easily available at Changi Airport and in the city, the major network operators today are Singtel, StarHub and M1. Singapore has one of the best developed fibre and mobile infrastructures in the world; free Wi-Fi (including via “Wireless@SG”) is available in many public places.

Currency: Singapore dollar (S$ or SGD) = 100 cents. Card payment (incl. contactless payment) and local payment apps are standard practically everywhere.

Singapore – Entry and Visa

German, Austrian and Swiss nationals can enter Singapore without a visa for tourist stays of up to 90 days. A passport valid for at least 6 months at the time of entry and proof of onward travel are required.

Prior online registration via the Singapore Arrival Card (SGAC) is also mandatory, which must be completed free of charge within 3 days of arrival via the official website of the Immigration & Checkpoints Authority (ICA) and has replaced the previous paper entry card.

It is also important to note Singapore’s notoriously strict import and regulatory regulations: The import of chewing gum (except in small quantities for medical purposes) as well as e-cigarettes and vape products is prohibited and will be punished consistently. Drug offences in Singapore are known to be punishable by draconian penalties up to the death penalty, which are also consistently applied to foreign tourists. Travellers should inform themselves about the current import regulations on the ICA or Singapore Customs website before departure.

Singapore – Country & People

Just as Asian and Western, traditional and ultra-modern alternate at every turn in Singapore, the different ethnic groups living in the city also form a diverse social mosaic.

More than three-quarters of all Singaporeans are of Chinese descent, around 15% are Malays and about 7–9% are of Indian-Tamil origin. All ethnic groups maintain their cultural traditions and languages, with English being the unifying lingua franca. State television continues to broadcast in several languages, news appears in the four official languages at different times on different channels, and the press is correspondingly multilingual.

Gone are the colonial days when Singapore’s main population groups lived in separate neighborhoods – the Chinese in and around Chinatown, the Malays in traditional “kampongs” and the immigrants from the Indian subcontinent on Serangoon Road, which is still called “Little India” and can be visited as a lively cultural district.

A large-scale state housing programme (HDB housing), with blocks of flats spread across the island, has historically played a decisive role in bringing the different population groups together: to date, around 80% of the population lives in such apartments, most of which are owned, and remains one of the world’s most successful public housing programmes.

The government continues to make significant efforts to promote a common national consciousness among the population, which is largely made up of immigrants and their descendants, including through campaigns on cleanliness and public decency, which are enforced with fines (such as for throwing away cigarette butts or eating and drinking in the subway), as well as patriotic songs around the annual national holiday on 9 August. Singapore’s population is now ageing noticeably as in many highly developed industrialised countries – the proportion of young people under the age of twenty is significantly lower today than it was 20 years ago, which the government is trying to address with family and immigration policies.


Note: All information on population figures, political offices and entry requirements is subject to change and has been researched to the best of our knowledge as of August 2026. For up-to-date, binding information, it is advisable to take a look at the website of the Immigration & Checkpoints Authority (ICA.gov.sg) and the travel and security advice of the Federal Foreign Office before travelling.

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Singapore
City tripsSingapore

Singapore City

by Joe OnTour 9. September 2017
written by Joe OnTour

Singapore

The Southeast Asian island state off the southern tip of the Malacca Peninsula consists of the island of Singapore (573 km²) and about fifty smaller islands with a total area of 45 km². However, these areas increase from year to year, as new land is gained by filling the sea.

The main island, which is up to 177 m high in Timah Hill, is connected to the Malay Peninsula by a 1200 m long dam over the Strait of Johor, which provides road and rail connections to the mainland and also contains water pipes. The surface of the main island is flat undulating and crisscrossed by a branched network of small bodies of water. The city of Singapore occupies an area of about 100 km² on the southern part of the island.

The tropical rainforest, which originally covered a large part of the island, has been largely destroyed by heavy settlement. Foreign visitors often encounter Singapore with clichés: Some praise the island for its cleanliness as the Switzerland of Southeast Asia. Others disparagingly refer to the totally organized and strictly controlled dwarf state as “Nation 1984” in allusion to George Orwell’s novel. Still others see Singapore as a totally Westernized entity, a kind of Asian Houston or Vancouver, because of its wide streets and bold highway viaducts, its skyscrapers and its countless American-style fast food chains.

Historians date the founding of modern Singapore to the year 1819, when the envoy of the British East India Company, Stamford Raffles (1781-1826), landed on the island, which was then only inhabited by a few fishing families. Raffles acquired the island in order to build a British port there to protect the British possessions in Southeast Asia and as a counterpoint to the Dutch presence in Malacca. With this decision, he laid the foundation for Singapore’s development.

The British naval base, built for strategic reasons, has become an internationally important trading port over the years. In 1867, Singapore, which had included the entire island since 1824, was declared a British Crown Colony. After gaining independence in 1963, the island state, whose port is now one of the largest in the world, had to pass several tests. For a few years, more precisely 1963-1965, the island formed a part of the Federation of Malaysia.

The merger with the resource-rich neighbor was based on the conviction that Singapore had no chance of survival on its own, that a port without a hinterland was completely useless. But the integration of the resourceless port city – Singapore even has to import its drinking water from Malaysia – failed due to political differences. In 1965, Singapore left the federation to make a new start as a sovereign state. No sooner had the young nation organized itself to some extent than London ordered the closure of its naval base in Singapore.

The port city thus lost one of its most important employers. Thousands were threatened with a future without employment, and for many observers, the British naval withdrawal from Singapore sealed the demise of the young island state. But Singapore’s government was not impressed by these gloomy prophecies. Trusting in the will to survive and the strength of the population, the government launched an ambitious industrialization program that brought foreign capital and technical “know-how” to Singapore. This made it possible to create the urgently needed new jobs.

In return, the government made generous tax concessions to foreign corporations. With comprehensive new laws, it ensured political stability, a relaxed labor market and harmony among the different ethnic groups of the island nation. Modern Singapore is proof that the founding fathers’ calculations worked. The People’s Action Party (PAP), which has ruled Singapore since 1959, transformed the formerly run-down port city, where gangs, corruption,

Drug trafficking and prostitution have been at home in an internationally recognized Asian center of modern technology and finance, where the vices of the past have been reduced to a minimum. Officially, the government has set itself the goal of achieving a standard of living in Singapore comparable to that of Switzerland.

One of the government’s favorite words is “excellence.” Singapore is to become an excellent state, a nation that, out of a collective urge for survival, does everything it can to always be one step ahead of its resource-rich and populous neighbors economically and technically.

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Singapur - China Town

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Singapore - China Town
City tripsSingapore

Singapore – China Town

by Joe OnTour 9. September 2017
written by Joe OnTour

Singapore – China Town

The “Lion City” at the southern tip of the Malay Peninsula, just one degree north of the equator, has always been a melting pot of peoples. Even today, traces of Chinese, Malay, Indian and British cultures can still be found in Singapore. At first glance, the ultra-modern skyline dominates, but a closer look reveals the old traditions in Chinatown, “Little India” and Arab Street, and unexpected new contrasts open up, for example in the Bird Park with its 3500 species of birds, in the Chinese fairy tale parks or when visiting the zoo, one of the largest in the world, which invites you to take a night tour with a jungle atmosphere or to have breakfast with an orangutan.

Singapore’s Chinatown is unique: not only is it one of the founding nuclei of the city, but many of the historic buildings have been preserved to this day. Chinatown in Singapore is still a place where centuries-old traditions are still maintained, but also a lively district of the metropolis of Singapore. This is where modernity and tradition meet and so the ideas of the future are developed here. The richness of contrasts is what makes Chinatown so fascinating, and many parts of Chinatown are not even of Chinese origin.

The visitor will find, for example, the oldest Hindu temple in Singapore and also mosques that were built here – long before the wave of immigration from China. Chinatown’s roots date back to 1819, when Sir Stamford Raffles established a trading post on this strategically located bay. Singapore was founded as a free port and so the small trading post quickly became an attraction for immigrants and fortune hunters. The first major wave of immigration from China began in 1821. The immigrants from Xiamen built the Thian Hock Keng Temple out of gratitude for the happily survived journey and in hope for a good future.

Chinatown became the home of Chinese immigrants, the place where they lived. They found work near the river. The richness of contrasts is what makes Chinatown so fascinating, and many parts of Chinatown are not even of Chinese origin. The visitor will find, for example, the oldest Hindu temple in Singapore and also mosques that were built here – long before the wave of immigration from China. Chinatown’s roots date back to 1819, when Sir Stamford Raffles established a trading post on this strategically located bay.

Singapore was founded as a free port and so the small trading post quickly became an attraction for immigrants and fortune hunters. The first major wave of immigration from China began in 1821. The immigrants from Xiamen built the Thian Hock Keng Temple out of gratitude for the happily survived journey and in hope for a good future. Chinatown became the home of Chinese immigrants, the place where they lived. They found work near the river.

The influence of the Empire is particularly noticeable in the Gregorian style of the windows. The Chinese sponsorship is evident in the rich colors that decorate the whole house. Also everywhere in and around the shophouses you can find Chinese lucky symbols, which are supposed to banish evil spirits and preserve the happiness and wealth of the inhabitants. You can also see some houses whose ceramic-covered roofs form a crescent. This roof construction is intended to collect the runoff of rainwater and drain it over the façade of the house as a visible sign of wealth.

The living conditions of the Chinese immigrants were anything but good. Gang crime and poor sanitation made life difficult for the workers. Many of the unskilled workers who had come here with high hopes saw their hopes dwindle. The abuse of opium further fueled poverty and hopelessness. But the bad situation in China and the glimmer of hope for a better life in Singapore did not stop the flow of immigrants in the next few years. Today, Chinatown is an island in the otherwise hectic city of Singapore. Many things still show the old tradition here. You feel like you’ve been transported back to the last century. Goods and food are sold on the street.

In the small shops of the shop houses you can find everything from souvenirs to medicines made from herbs, snake skins and other indefinable tinctures. It’s fun to look around here and negotiate with the sellers. You could spend days browsing the small shops and still discover something new. If walking is too much for you, you can help yourself to one of the countless rickshaws. All of Singapore is a foodie’s paradise, and Chinatown is no exception.

Food plays a big role everywhere in Chinatown. Here, businessmen dine and pamper the palate with fine wines and shark fin soup, while just a few meters away a Chinese family satisfies their hunger with a bowl of vegetables. Of course, Chinese cuisine is the most common in Singapore – especially in Chinatown. Here you will find the specialties of almost every Chinese province, especially the dishes from Canton, Hakka, Hokkien and Hainan.

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Bali Indonesia
General country informationJava

Java – General information

by Joe OnTour 8. September 2017
written by Joe OnTour

Java and Indonesia – General Information

Unless otherwise stated, the following information refers to Indonesia as a national of which the island of Java is a part – the political, linguistic and infrastructural framework conditions (government, official language, time zones, emergency numbers, etc.) apply uniformly throughout the country.

Indonesia – Area: around 1.905 million km² (land and water area), fourth largest country in Asia. Indonesia – Population: around 285–290 million (as of 2026) – making Indonesia the fourth most populous country in the world after China, India and the USA and the country with the world’s largest Muslim population.

Java – the island itself: With around 138,800 km², Java is only a small part of Indonesia in terms of area, but with over 150 million people, it is home to more than half of the entire Indonesian population – making Java the most populous island in the world.

Capital: Jakarta continues to be the de facto capital and by far the most important economic and governmental center of Indonesia, with around 10–11 million inhabitants in the core area and a metropolitan area (Jabodetabek) of an estimated 32 to over 40 million people – one of the largest metropolitan areas in the world. Since Jakarta is increasingly suffering from flooding, traffic gridlock and massive subsidence of the ground (up to 20 cm per year in parts of the city), Indonesia decided in 2019 to build a completely new capital called Nusantara on the island of Borneo (Kalimantan). The first government institutions have been based there since 2024, but the official relocation of the entire government has been delayed and is currently planned for the coming years; Jakarta will remain the economic and cultural center of the country for the time being and the central arrival and departure point for travelers to Java.

Geography: Indonesia consists of the five main islands of Sumatra, Sulawesi, Java, Kalimantan (the Indonesian part of Borneo) and the western provinces of New Guinea (Papua) as well as numerous smaller island groups, including Bali and the Lesser Sunda Islands. In total, Indonesia has over 17,000 islands, the majority of which are uninhabited; the country is located in an active volcanic zone with well over 100 still active volcanoes. The landscapes of the islands vary greatly – from mountain ranges and plateaus to flat coastal plains and alluvial plains.

Form of government: Presidential republic since 1945, constitution of 1945 reformed several times, unicameral parliament (Council of Representatives, DPR) with 580 deputies, supplemented by the People’s Consultative Assembly (MPR), which also includes the members of the Regional Council (DPD). Current head of state and government (president): Prabowo Subianto, in office since October 2024. Vice-president: Gibran Rakabuming Raka, son of the previous president Joko Widodo (“Jokowi”, in office 2014–2024). Independent since 1945 (internationally recognized in 1949, former Dutch colony “Dutch East Indies”).

Languages: The official language is Bahasa Indonesia. In addition, practically every one of the numerous ethnic groups has its own regional language – a total of several hundred languages and dialects are spoken in Indonesia (in Java, including Javanese and Sundanese as important regional languages). English is the most important foreign language in tourism and business life; Dutch plays a minor role practically only among the oldest generation.

Religions: around 87% Muslims (predominantly Sunni – Indonesia is the country with the world’s largest Muslim population), as well as Christians (approx. 10%), Hindus (approx. 1.7%, concentrated mainly in Bali), Buddhists and followers of nature religions in remote regions. Islam is not the state religion; the constitution officially recognises several religions.

Local time: Indonesia has three time zones. Java, Sumatra, West and Central Kalimantan and Madura are in the West Indonesian time zone WIB: CET + 6 hours (UTC+7), CEST + 5 hours. Central Indonesia (including Bali, East and South Kalimantan, Sulawesi) is one hour later (UTC+8), Eastern Indonesia (including Papua, Moluccas) two hours later (UTC+9).

Mains voltage: 220–230 V, 50 Hz; occasionally 110 V in rural areas. Two-pin round plugs (type C/F) are mainly used.

Telephone: International direct dialing is possible without any problems in larger cities, in smaller towns telephone offices (Wartel) can help, even if these have lost much of their importance due to the spread of smartphones and prepaid data cards. Country code: 62. Area codes: Bandung “022”, Jakarta “021”, Medan “061”, Surabaya “031”. Emergency numbers: 110 (police), 118 (ambulance for traffic accidents), 119 (emergency doctor), 113 (fire brigade); in addition, the nationwide uniform emergency number 112 is now available.

Mobile communications/Internet: Prepaid SIM cards from the major providers Telkomsel, Indosat Ooredoo Hutchison and XL Axiata are available practically everywhere at low prices; network coverage is generally good on Java and the tourist centres, but sometimes limited in remote regions of other islands.

Currency: Indonesian Rupiah (IDR). Due to the high denomination, travelers should quickly get used to the many zeros on site; Card payment is common in cities and larger hotels/restaurants, at markets and in smaller warungs payment is mainly made in cash.

Indonesia – Entry and Visa

German, Austrian and Swiss nationals need a visa to enter Indonesia (including Java and Bali) – visa-free entry is not possible. The most common and straightforward option is the Visa on Arrival (VoA) or its electronic variant e-VOA, which is issued for a stay of 30 days and can be extended once for a further 30 days (maximum 60 days total stay). The fee is the equivalent of around 25-30 euros (500,000 IDR) and can be paid either online in advance (recommended, saves waiting time) or directly at the arrival airport.

The prerequisites are a passport valid for at least 6 months at the time of entry and proof of onward travel. Since October 2025, a digital entry and customs declaration via the “All Indonesia” platform has also been mandatory, which must be completed online before arrival. Since February 2024, anyone visiting Bali exclusively or additionally has had to pay a separate tourist tax of IDR 150,000 (around 9-10 euros), which can be paid online in advance via the official “Love Bali” platform.

For longer stays (study, work, digital nomads, longer “social cultural” stays), there are separate visa categories that must be applied for in advance at the responsible diplomatic mission or online. Since experience has shown that entry regulations change more frequently, travelers should check the current requirements shortly before departure via the official website evisa.imigrasi.go.id and at the Federal Foreign Office.

Java – Climate

Java has a tropical monsoon climate with pronounced regional differences.

The east monsoon brings the driest weather to Java in the months of May to October. The west monsoon carries the rainy season to Java, namely in the months of December to March. In the west of Java, year-round precipitation is to be expected more frequently. It is noticeably cooler in the mountains than in the coastal regions and lowlands.

Java – Country & People

Indonesia has over 700 different languages and dialects, making it one of the most linguistically diverse countries in the world. Since independence, many Indonesians have developed a strong national pride.

Traditional dances as well as traditional techniques of painting, wood carving and sculpture are still adhered to. Dancing is an important art form in Indonesia and is promoted and practiced from early childhood. The extensive repertoire is based on ancient legends and traditions; performances take place in village halls and village squares, but also in many leading hotels. Among the most famous dances are the Legong, a slow, graceful dance of divine nymphs, the Baris, a fast-paced, loud representation of male, warlike behavior, and the Jauk, a captivating solo dance of a masked and richly costumed demon. In the dramatic Kecak dance with a hundred or more participants, young men dressed only in loincloths act as wild monkeys, subjects of the Hindu monkey god Hanuman – this dance is particularly common in Bali, but is also shown elsewhere in Indonesia.

Indonesian gamelan orchestras consist primarily of various xylophone-like percussion instruments, flutes, and harp-like instruments. These sounds can be heard in many Indonesian shops and restaurants and are part of every dance and shadow theater performance.

Shadow plays are performed nationwide, using the traditional wayang kulit shadow puppets made of wood and leather. The subject of the plays is often the stories of the Ramayana and Mahabharata, famous ancient Hindu legends; modern plays are also shown. For visitors without knowledge of Indonesia, it is often most interesting to sit backstage, as this is the best place to watch the puppeteer at work.

When booking tickets and hotels in Java and Indonesia in general, only the first name is often used. In company, people are often quite formal – at a meal, you should not start eating or drinking before the host asks you to. You should not point your finger at people or objects or touch children’s heads. Food or money in Java is usually taken or given with the right hand.

Indonesians are usually polite and friendly and offer countless favors and friendship services to trusted foreigners. Shaking hands as a greeting is common. If you are invited to a private home, a small gift is welcome. Casual clothing is common in everyday life, but some upscale establishments expect evening wear at mealtimes.

Islamic customs and traditions concerning clothing should be respected, especially by women. Temples should only be entered with sarongs and tops covering shoulders and arms.

Tipping is customary, but not mandatory; in some hotels and restaurants, 10% extra is charged for service.

Java – Food & Drink

Food

Indonesian spices make the local cuisine, which is based on rice (nasi), unmistakable.

There are countless specialties, including Rijsttafel (Indonesian-Dutch mix of a variety of meats, vegetables, salads, fish and curry), Sate (spicy, grilled beef, fish, pork, chicken or lamb on a skewer with peanut sauce), Ayam Goreng (Java; marinated chicken fried in oil), Ikan Acar Kuning (Jakarta; lightly marinated fried fish with a sauce of pickled spices), Soto Ayam (soup with dumplings, vegetables and chicken), Gado-Gado (Java; salad of raw and cooked vegetables with coconut milk and peanut sauce), Pempek (palembang; deep-fried fish balls in warm sweet and sour vinegar sauce), Babi Guling (roasted suckling pig, especially common in Hindu Bali) and Opor Ayam (boiled chicken in mildly spiced coconut milk). Fish and seafood as well as tropical fruit round off the menu.

Indonesians like their food well seasoned; the small red and green chili peppers (cabai), which are often found in salads or vegetable dishes, are particularly hot. In restaurants that are used to foreign tourists, their tastes are usually taken into account. Visitors who like to experiment also like to try the specialties of the numerous street stalls (warungs).

Some warungs are permanently installed and offer tables and benches such as nasi goreng (fried rice with vegetables) or mie goreng (fried noodles) as well as drinks; others consist of a mobile glass and wooden box on wheels, specializing in tahu (tofu) or tempe goreng (deep-fried, fermented soybeans), sata, fruit or sweets. In Jakarta, practically every international cuisine is represented.

Drinks

Local and imported beer is available in almost every restaurant in Java, and there are also spirits in larger restaurants. The alcoholic speciality of Bali is the rice wine Brem, in South Sulawesi the high-proof Tuak. Tea and coffee are usually drunk black and sweet – Indonesia, especially Java and Sumatra, is one of the most important coffee-growing countries in the world, which is reflected in a correspondingly high-quality local coffee culture. Everywhere in Indonesia, many different, extremely tasty fruit juices are also offered, such as pineapple, papaya, avocado and durian juice.


Note: All information on population figures, political offices and entry requirements is subject to change and has been researched to the best of our knowledge as of August 2026. For up-to-date, binding information, it is advisable to take a look at evisa.imigrasi.go.id as well as the travel and security advice of the Federal Foreign Office before travelling.

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Java - Jakarta
Java

Java – Jakarta

by Joe OnTour 8. September 2017
written by Joe OnTour

Java – Jakarta

The capital Jakarta offers a fascinating mix of different influences. The old town with buildings from the Dutch and Portuguese colonial times is worth seeing. The national monument rises 140 m above Merdeka Square and is crowned with a gilded “flame”. The Central Museum has a good ethnological department and shows, among other things, sculptures from pre-Hindu times. The Portuguese Church with the huge Dutch pump organ (1695) is also worth a visit.

The modern Istiqlal Mosque in the center of the city is one of the largest in the world. Also worth seeing is the antique market on Jalan Surabaya (Surabaya Street) and the countless batik factories in the Karet district. In the southeast of the city is Taman Mini Indonesia Indah, a 100-hectare theme park that offers an overview of the 26 Indonesian provinces, some of which are culturally very different.

Each province is represented in Taman Mini by a scale house in the respective traditional architectural style, in the houses there are also exhibitions of traditional clothing and handicrafts of the respective region. Most houses also offer cultural performances, and a calendar of events is available from the tourist information. The Jakarta Cultural Center is one of the largest in Southeast Asia.

Java is the smallest but most important of the Greater Sunda Islands. The island is predominantly mountainous. Active and extinct volcanoes and volcanic groups form the central axis of the island. On both sides of the volcano alignments (there are 17 active volcanoes), mountainous and hilly countries have formed. In the north of the island, the mountains are partly swampy alluvial plains. The Javanese soil is extremely restless and sometimes highly explosive. There are 35 active volcanoes on the island.

Due to the fertile volcanic soils, many people have settled here. However, they live in constant danger. The Fire Mountains are nowhere as clearly felt as on Java. Jakarta is practically a huge collection of kampungs, i.e. villages, interspersed with many high-rise buildings and highways. The urban area has a huge extension. However, an actual center cannot be found. In the metropolis, wealth and poverty are close together. Worth seeing is the National Museum and the old port Sunda Kelapa with the traditional sailing ships as well as the “flea market” in Surabaya Street. In addition, you should visit Glodok, the Chinese quarter. Also worth seeing are “Taman Merkdeka”, the Freedom Square with the presidential palace and the “Istiqlal Mosque”, the largest mosque in all of Indonesia.

Staying in Jakarta is not a recreation in the usual sense, the air pollution is extremely high. As in most Third World countries, drinking water is a rare commodity. Another problem is the huge mountains of garbage. However, all these problems do not seem to fundamentally affect people’s lives. In the smaller temple complexes, you can study the culture of the country and the habits of the people in an unadulterated way. Offerings brought along are offered to the gods.

180 km from Jakarta is Bandung, the capital of West Java and the third largest city in Indonesia. Because of its European ambience, pleasant climate and many parks and gardens, Bandung was also called the Javanese Paris in colonial times. Many residential areas are still characterized by Dutch colonial architecture. Craftsmanship has a high priority in Java. Our further journey takes us to Yogyakarta.

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Java - People
Java

Java – People

by Joe OnTour 8. September 2017
written by Joe OnTour

Java – People

With the camera we captured some special scenes from everyday life on Java.

On Java you can find a variety of crafts. This also includes the wood carvers.

Scene in a temple complex. Women make offerings in a temple.

Photos Java - Jakarta

Indonesien Java
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Java - People
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Java - Temple dances
Java

Java – Temple Dances

by Joe OnTour 8. September 2017
written by Joe OnTour

Java – Temple Dances

Dancing is an important art form in Indonesia and is promoted and practiced from early childhood.

The extensive repertoire of dance performances is based on old legends and traditions. Performances take place in village halls and village squares, as well as in some of the leading hotels.

Some of Bali’s most famous dances include the Legong, a slow, graceful dance of divine nymphs; the Baris, a fast-paced, loud portrayal of masculine, warlike behavior, and the Jauk, a captivating solo dance of a masked and richly costumed demon.

In the dramatic Kecak dance with 100 or more participants, young men dressed only in loincloths act as a wild group of monkeys, subjects of the Hindu monkey god Hanuman. Indonesian gamelan orchestras consist primarily of various xylophone-like percussion instruments, flutes, and instruments similar to the harp. These sounds can be heard in many Indonesian shops and restaurants and are part of every dance and shadow theater performance.

Photos Java - Jakarta

Java - Tempeltänze
Java - Tempeltänze
Java - Tempeltänze
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Java - Tempeltänze

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Java - Tempel
Java

Java – Temple

by Joe OnTour 8. September 2017
written by Joe OnTour

Java – Temple

13 km from Yogyakarta is the huge Prambanan temple complex, built in honor of the Hindu gods Shiva, Brahma and Vishnu. The Loro Jongrang Temple, built in the 10th century, is considered the most beautiful Hindu temple in Indonesia. On a hill west of Yogyakarta lies Borobodur, probably the largest Buddhist sanctuary in the world, with stone reliefs totaling over 5 km in length.

The Royal Mangkunegaran Palace in Surakarta is now a museum that displays dance ornaments, jewelry, and royal carriages from the 19th century. Mount Bromo, in the east of Java, is a volcano that is still active today. From Surabaya, you can go on excursions on horseback to the crater wheel. In August and September, Madura is the scene of ox races. The highlight of the ox races is the Pamekasan City Carnival, which lasts two days and nights.

Today we left very early in the morning to visit the Prambanan Temple. It is located 17 km from Yogya. We caught a nice day with no rain so the visibility was very good. An endless queue of people is already rolling towards the temple complex.

Prambanan is the largest Hindu temple complex on Java, which is said to have been built in the 9th to 10th centuries, as evidenced by the discovery of an urn with grave goods. On a huge terrace is a group of eight temples with the main temple Lara Jonggrang. To the south and north of it is a temple dedicated to the god Brahma and the god Vishnu.

The large terrace is surrounded by a lower one, on which 224 small temples stand in three concentrated rows. The whole complex was almost completely destroyed by an earthquake in the 16th century. Reconstruction had already been carried out since 1918 with extensive restoration work. After the Prambanan temple complex we visit Borobodur the next day.

Among the Hindus, there are no appeals (e.g. through sermons) with regard to religious and moral behavior. There are also hardly any community celebrations. The Borobodur complex has no interiors at all, it covers an entire hill in terraces. Three levels correspond to the idea of Buddhism:

• the lowest for everyday existence,

• above it the spiritualized form

• and at the very top, complete abstraction and detachment from the worldly world.

The terraces have reliefs from the Buddha legend and are about 5 km long. At the top there are countless stupas (bell-shaped stone cages) in which Buddhas sit in the typical meditation position. The temple complex of Borobodur was buried by an eruption of the Merapi volcano until the last century, it was restored by UNESCO for 21 million US$.

Photos Java - Jakarta

Indonesien Java
Indonesien Java
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Indonesien Java
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Hongkong
General country informationHong Kong

Hong Kong – General info

by Joe OnTour 27. August 2017
written by Joe OnTour

Hong Kong – General information

Geography: Hong Kong is located in Southeast Asia on the southern Chinese mainland, south of the Tropic of Capricorn. The former British colony consists of the island of Hong Kong (about 80 km²), other smaller islands, the Kowloon Peninsula and the New Territories on the Chinese mainland. The island of Hong Kong is located about 32 km east of the Pearl River estuary and about 135 km southeast of Guangzhou (Canton); it is separated from the mainland by a natural deep-water harbor, Victoria Harbour. Today, the entire territory covers about 1,110 km².

Population: around 7.4 to 7.8 million inhabitants (as of 2026) with one of the world’s highest population densities (over 7,000 inhabitants per km²).

Form of government: Special Administrative Region (SAR) of the People’s Republic of China since July 1, 1997, according to the principle of “one country, two systems”. Parliament: Legislative Council (LegCo). Hong Kong also sends deputies to the National People’s Congress of China. Head of State (President of the People’s Republic of China): Xi Jinping, in office since 2013. Chief Executive of Hong Kong: John Lee Ka-chiu, in office since July 1, 2022 – a former senior police officer and security minister who is considered a political hardliner. Unlike in the past, the circle of eligible or eligible persons for office has been significantly limited to candidates and electoral bodies close to Beijing since an electoral reform in 2021. The former British crown colony was returned to the People’s Republic of China on 1 July 1997; Hong Kong’s Basic Law formally guarantees the territory a high degree of autonomy until 2047, as well as independent legal, economic and administrative systems.

Languages: Cantonese is the most widely spoken language, English is widely spoken, especially in business circles. Both languages are recognized as official languages; Mandarin (Putonghua) has been gaining importance in education and in contact with mainland China for several years.

Religions: Buddhism, Taoism, Confucianism; Christian, Muslim and Hindu minorities.

Local time: CET + 7 hours, CEST + 6 hours (Hong Kong Time, UTC+8, all year round excluding daylight saving time).

Mains voltage: 220 V, 50 Hz. Three-pin British plug types (Type G) are used.

Phone: International direct dialing is standard. Country code: 852.

Mobile/Internet: Prepaid SIM cards are available at the airport and in the city at a reasonable price and without complications (e.g. from CSL, SmarTone, 3 Hong Kong, China Mobile Hong Kong); network coverage, including fast mobile Internet, is excellent nationwide. Free Wi-Fi is available in many public places (including “Wi-Fi.HK”).

Vaccinations: Vaccinations are not required to visit Hong Kong. All visitors are strongly advised to take out international health insurance before traveling, as Hong Kong does not have free healthcare for tourists and all medical treatment – except for acute first aid services in government hospitals – must be paid for.

Hong Kong – Entry and Visa

German, Austrian and Swiss nationals can enter Hong Kong for tourism and business purposes without a visa for up to 90 days, provided that no gainful employment is planned locally. The prerequisite is a passport valid for at least 6 months upon entry; an exit or onward ticket may be required.

Important: Hong Kong is not identical to mainland China in terms of customs and entry law. A stay in Hong Kong does not automatically entitle you to enter mainland China (a separate China visa is usually required for this), and conversely, a China visa does not automatically entitle you to enter Hong Kong.

Important note on the current legal situation: Since the Hong Kong National Security Law came into force in 2020 and supplementary local security legislation, the legal framework in Hong Kong has changed noticeably. The law covers a very wide range of criminal offences – including secession, subversion, terrorism and cooperation with foreign states – and provides for penalties up to life imprisonment. According to the German Federal Foreign Office, actions and statements made outside Hong Kong are also prosecuted, regardless of the nationality of the person concerned. Travellers should be aware of these changed legal conditions, especially with regard to public political expressions, and consult the current travel and security advice of the Federal Foreign Office before travelling.

Hong Kong – Clothing

What you pack depends heavily on the season. For the hot months of May to October, many light items made of cotton or blended fabrics are recommended. Shorts, T-shirts and comfortable shoes are important, especially if you spend a lot of time outdoors.

From November to April, temperatures can change significantly from one day to the next, so a light sweater, raincoat or cape, umbrella and warm socks are recommended.

Regardless of the season, Hong Kong traditionally dresses for dinner: for elegant restaurants or private evening invitations, well-groomed formal clothing is recommended. Some discos and nightclubs don’t let anyone in with sneakers, jeans or shorts in.

A word about air conditioning: Restaurants, hotels and offices can be uncomfortably cool and air-conditioned even on the hottest summer days – so in the summer months, a light sweater or thin jacket for indoors is worthwhile. Spectacle wearers and wearers of hard contact lenses should also note that lenses and lenses can fog up quickly when switching from air-conditioned interiors to the humid outside air.

Hong Kong – Climate

Hong Kong is located just south of the Tropic of Cancer. The climate is subtropical with four distinct seasons.

Winter: From the end of December to February it is sometimes mild, sometimes cool with fog and rain. Temperatures are usually between 13 and 20 degrees Celsius, occasionally there are short, cooler periods near freezing at higher altitudes.

Spring: From March to mid-May, rainy, cloudy weather often prevails; days can pass before the sun shines again. The average daily temperature in March is around 17 degrees and rises to about 28 degrees by May.

Summer: From the end of May to mid-September, temperatures and humidity reach high, sometimes oppressive values when the southwest monsoon determines the weather. In the afternoon, the thermometer climbs slightly to 33–35 degrees. Thunderstorms and occasional typhoons are not uncommon during this time.

Autumn: The northeast monsoon brings cooler, drier air from Central Asia. From the end of September to the end of December, there are usually clear skies and pleasant temperatures between 18 and 29 degrees – the most popular time to travel.

Best time to visit: The best time to travel to Hong Kong is from October to early December, when pleasant, often sunny temperatures are around 20-25 degrees and rain or thunderstorms are less common.

Heavy rainfall and typhoons usually occur between June and September, when the monsoon season begins. However, there is usually no need to fear tropical storms: severe, devastating typhoons with major damage are comparatively rare, even though Hong Kong is regularly affected by signal warnings that can lead to temporary closures of shops and public life – travelers should keep an eye on the local weather forecast during the summer months. In between the rain showers that occur again and again in summer, good sun protection is important when the sun is shining, as UV radiation is easily underestimated in this climate zone.

Snow or frost is practically never found in Hong Kong. The average daytime temperature is around 20 °C between October and December, around 30 °C in June; the average night temperature is around 13 °C in December and around 25 °C in June.


Note: All information on population figures, political offices and entry requirements is subject to change and has been researched to the best of our knowledge as of August 2026. For up-to-date, binding information – in particular on the legal situation and security assessment – it is advisable to take a look at the travel and security advice of the Federal Foreign Office and the website of the Hong Kong Immigration Department before travelling.

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27. August 2017 0 comments
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